Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Tchouanguep Mbiapo Félicité"'
Autor:
Womeni, Hilaire Macaire, Tiencheu, Bernard, Linder, Michel, Chouatcho Nabayo, Eric Martial, Tenyang, Noel, Tchouanguep Mbiapo, Félicité, Villeneuve, Pierre, Fanni, Jacques, Parmentier, Michel
Publikováno v:
International Journal of Life Science and Pharma Research
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3631::c136eea08ece57ec5e0e408dccff9fd4
http://agritrop.cirad.fr/567621/
http://agritrop.cirad.fr/567621/
Autor:
Womeni, Hilaire Macaire, Linder, Michel, Tiencheu, Bernard, Tchouanguep Mbiapo, Félicité, Villeneuve, Pierre, Fanni, Jacques, Parmentier, Michel
Publikováno v:
Journal of Food Technology (Faisalabad)
Two unusual oils, obtained from Oryctes owariensis (raphia weevil) and Homorocoryphus nitidulus (crickets) collected in Cameroon were investigated. In addition to the oil content extracted with hexane in Soxhlet, the fatty acid composition as well as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3631::a76bfde8f50a2deb0bdf25a9889656eb
http://agritrop.cirad.fr/549672/
http://agritrop.cirad.fr/549672/
Autor:
Inocent Gouado, Tchouanguep Mbiapo Félicité, Ruphine Solange Meyimgo Ouambo, Adelaide Demasse Mawamba, Issa T. Somé
Publikováno v:
International Journal of Food Engineering. 4
Vitamin A deficiency is a public health problem in developing countries. Cassava is a major staple food for most Africans. Most often, it is processed into dried fermented cassava (commonly called gari) to limit post harvest losses. The white or yell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::359b5b25cfdb7a699ce76699878763ab
https://doi.org/10.2202/1556-3758.1167
https://doi.org/10.2202/1556-3758.1167
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