Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Tavares Filho, Elson Rogério"'
Autor:
Tavares Filho, Elson Rogério, Pimentel, Tatiana C., Silva, Ramon, Praxedes, Carla Inês S., Oliveira, Jamile Maurren S., Prudêncio, Elane S., Felix, Pedro Henrique C., Neta, Maria Terezinha S.L., Silva, Paulo Henrique F., Mársico, Eliane T., Freitas, Mônica Q., Esmerino, Erick A., Cruz, Adriano G.
Publikováno v:
In Food Research International January 2025 200
Autor:
Pinesso Ribeiro, Ana Cristina, Barão, Carlos Eduardo, Tavares Filho, Elson Rogério, Esmerino, Erick Almeida, Silva, Ramon, Cruz, Adriano Gomes, Pimentel, Tatiana Colombo
Publikováno v:
In Food Research International January 2025 200
Autor:
Bidim, Michelli Fatima, Egea, Mariana Buranelo, de Oliveira, Rodrigo Barbosa Acioli, Klososki, Suellen Jensen, Soares, Eveline Kássia Braga, Tavares Filho, Elson Rogerio, Cruz, Adriano Gomes, Pimentel, Tatiana Colombo
Publikováno v:
In Food Research International August 2024 190
Autor:
Portel, Carolina de Souto, da Silva, Wanessa Pires, Tavares Filho, Elson Rogério, Pagani, Mônica Marques, Pimentel, Tatiana Colombo, Mársico, Eliane Teixeira, de Freitas, Mônica Queiroz, Cruz, Adriano Gomes da, Esmerino, Erick Almeida
Publikováno v:
In Food Research International November 2023 173 Part 1
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Autor:
de Alcântara, Natália Emmerick1 (AUTHOR) natalia_emmerick@id.uff.br, Tavares Filho, Elson Rogério2 (AUTHOR), Pimentel, Tatiana Colombo3 (AUTHOR), Pagani, Mônica Marques4 (AUTHOR), Mársico, Eliane Teixeira1 (AUTHOR), de Oliveira Silva, Adriana Cristina1 (AUTHOR), da Cruz, Adriano Gomes2 (AUTHOR), Esmerino, Erick Almeida1,2 (AUTHOR) eaesmerino@id.uff.br
Publikováno v:
International Journal of Dairy Technology. Aug2023, Vol. 76 Issue 3, p669-682. 14p.
Autor:
Kuriya, Shigeno P., Silva, Ramon, Rocha, Ramon S., Guimarães, Jonas T., Balthazar, Celso F., Pires, Roberto P.S., Tavares Filho, Elson Rogério, Pimentel, Tatiana C., Freitas, Mônica Q., Cappato, Leandro P., Raices, Renata S.L., Cruz, Adriano G., Silva, Marcia C., Esmerino, Erick A.
Publikováno v:
In Food Research International August 2020 134
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Soares, Paula Thaís dos Santos, Sass, Carla Araujo de Brito, Tavares Filho, Elson Rogério, Pagani, Mônica Marques, Mársico, Eliane Teixeira, Cruz, Adriano Gomes da, Esmerino, Erick Almeida
Publikováno v:
The Journal of Engineering and Exact Sciences; Vol. 8 No. 9 (2022); 14843-01a
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 9 (2022); 14843-01a
The Journal of Engineering and Exact Sciences; v. 8 n. 9 (2022); 14843-01a
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 9 (2022); 14843-01a
The Journal of Engineering and Exact Sciences; v. 8 n. 9 (2022); 14843-01a
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
Coffee consumption in Brazil grew in 2021. However, in order to successfully position and market this product, the sector must understand consumer perception and expectations effectively. In this context, the objective of this study was to evaluate t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::75929cd500f578d69ab59aa8875e20c8
https://periodicos.ufv.br/jcec/article/view/14843
https://periodicos.ufv.br/jcec/article/view/14843
Autor:
Vannier, Luiza Rocha, Tavares Filho, Elson Rogério, Pagani, Mônica Marques, Cruz, Adriano Gomes da, Teixeira, Claudia Emília, Duarte, Maria Carmela Kasnowski Holanda, Esmerino, Erick Almeida
Publikováno v:
The Journal of Engineering and Exact Sciences; Vol. 8 No. 9 (2022); 14854-01e
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 9 (2022); 14854-01e
The Journal of Engineering and Exact Sciences; v. 8 n. 9 (2022); 14854-01e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 9 (2022); 14854-01e
The Journal of Engineering and Exact Sciences; v. 8 n. 9 (2022); 14854-01e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
Chicken meat is the animal protein with the greatest global perspective of growth in consumption and production. In this way, knowing the factors related to the consumer perception can generate valuable information for your production chain. In this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::e0099d7e211535af78ebbef9bc312798
https://periodicos.ufv.br/jcec/article/view/14854
https://periodicos.ufv.br/jcec/article/view/14854