Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Tatyana A. Karpenyuk"'
Autor:
Sabina T. Kenesheva, Setshaba Taukobong, Sergey V. Shilov, Tatyana V. Kuznetsova, Ardak B. Jumagaziyeva, Tatyana A. Karpenyuk, Oleg N. Reva, Aleksandr I. Ilin
Publikováno v:
Microorganisms, Vol 11, Iss 7, p 1705 (2023)
1. Background: Iodine is a broad-spectrum antimicrobial disinfectant for topical application. Recent studies have shown promising results on the applicability of an iodine-containing complex, FS-1, against antibiotic-resistant pathogens. It was hypot
Externí odkaz:
https://doaj.org/article/8e0226ed07ce45b9a4601c69f8c49357
Autor:
Ilin, Sabina T. Kenesheva, Setshaba Taukobong, Sergey V. Shilov, Tatyana V. Kuznetsova, Ardak B. Jumagaziyeva, Tatyana A. Karpenyuk, Oleg N. Reva, Aleksandr I.
Publikováno v:
Microorganisms; Volume 11; Issue 7; Pages: 1705
1. Background: Iodine is a broad-spectrum antimicrobial disinfectant for topical application. Recent studies have shown promising results on the applicability of an iodine-containing complex, FS-1, against antibiotic-resistant pathogens. It was hypot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::6a99af8b5265f41364907bb266e5ad37
Autor:
Alla V. Goncharova, Tatyana A. Karpenyuk, Yana S. Tsurkan, Rosa U. Beisembaeva, Togzhan D. Mukasheva, Ludmila V. Ignatova, Ramza Z. Berzhanova
In this work the effect of culturing conditions of filamentous fungi Penicillium raistrickii, Penicillium anatolicum, Fusarium sp. on biomass yield, the content of total lipids and fatty acids was studied. It has been established that in time the pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ccab82c50237c3d7fff7004c4c1b2d4
Autor:
Tatyana A. Karpenyuk, Saltanat B. Orazova, Yana S. Tzurkan, Alla V. Goncharova, Bakytzhan K. Kairat, Togzhan D. Mukasheva, Ludmila V. Ignatova, Ramza Z. Berzhanova
Microalgae due to the ability to accumulate high levels of practically valuable polyunsaturated fatty acids attract attention as a promising raw material for commercial products. The features of the growth processes of cells green protococcal microal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25144898e640a4c9ea18e2349f650e85