Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Tatjana Ledenčan"'
Autor:
Vlatko Galić, Violeta Anđelković, Natalija Kravić, Nikola Grčić, Tatjana Ledenčan, Antun Jambrović, Zvonimir Zdunić, Stéphane Nicolas, Alain Charcosset, Zlatko Šatović, Domagoj Šimić
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-14 (2023)
Abstract Southeast Europe (SEE) is a very important maize-growing region, comparable to the Corn belt region of the United States, with similar dent germplasm (dent by dent hybrids). Historically, this region has undergone several genetic material sw
Externí odkaz:
https://doaj.org/article/d11f6786f1b74aec96893d61e7ab5626
Autor:
Domagoj Šimić, Vlatko Galić, Antun Jambrović, Tatjana Ledenčan, Kristina Kljak, Ivica Buhiniček, Hrvoje Šarčević
Publikováno v:
Plants, Vol 12, Iss 19, p 3453 (2023)
Carotenoids are an abundant group of lipid-soluble antioxidants in maize kernels. Maize is a key target crop for carotenoid biofortification focused on using conventional plant breeding in native germplasm of temperate areas traced back partially to
Externí odkaz:
https://doaj.org/article/5223623ba0204a7c8c3be3638942bee5
Autor:
Kristina Habschied, Vinko Krstanović, Brankica Kartalović, Vlatko Galić, Tatjana Ledenčan, Krešimir Mastanjević, Zvonimir Zdunić
Publikováno v:
Applied Sciences, Vol 13, Iss 5, p 3107 (2023)
Popping corn is a widespread activity and popcorns are one of the most consumed snacks in the world. As popcorn corn is exposed to environmental conditions and agrotechnical measures in the field, polycyclic aromatic hydrocarbons (PAHs) can end up in
Externí odkaz:
https://doaj.org/article/350306c312924a608249288484b0e179
Autor:
Tatjana Ledenčan, Sanja Špoljarić Marković, Marija Viljevac Vuletić, Vlatko Galić, Antun Jambrović, Zvonimir Zdunić, Domagoj Šimić, Zlatko Svečnjak
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 577-588 (2020)
Kernel water (KW) and total soluble sugars (TSS) are major components of sweet corn taste, while total carotenoids (TC), total phenols (TP) and antioxidant activity (AA) contribute to its health benefits. Main objective was to determine the effect of
Externí odkaz:
https://doaj.org/article/82701e6f86234e0a88aca578ac0e77a0
Autor:
Andrija Brkić, Antun Jambrović, Ivan Brkić, Zvonimir Zdunić, Tatjana Ledenčan, Domagoj Šimić, Josip Brkić, Monika Marković, Vlatko Galić
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 1, Pp 77-82 (2020)
Main goal of the most breeding programs is to develop highly adaptive hybrids in various environments, and the most important limitation are complex interactions between genotype, environment and management. Every hybrid breeding program follows cert
Externí odkaz:
https://doaj.org/article/3c52b3d63e9640588ba83dc3b18e4913
Autor:
Tatjana Ledenčan, Daniela Horvat, Sanja Špoljarić Marković, Zlatko Svečnjak, Antun Jambrović, Domagoj Šimić
Publikováno v:
Agronomy, Vol 12, Iss 5, p 1224 (2022)
In order to achieve a high-quality product, sweet corn should be harvested at the optimal stage of maturity. The taste of sweet corn depends largely on the kernel moisture (KM) and total sugars (TS) content while its health properties are attributed
Externí odkaz:
https://doaj.org/article/3bcf89d90be94299aff2224917df608a
Autor:
Daniela Horvat, Gordana Šimić, Georg Drezner, Alojzije Lalić, Tatjana Ledenčan, Marijana Tucak, Hrvoje Plavšić, Luka Andrić, Zvonimir Zdunić
Publikováno v:
Antioxidants, Vol 9, Iss 6, p 527 (2020)
Phenolic acids (PAs) are a dominant group of phenolic compounds in cereals, existing mostly bound to compounds of cell wall. In this study, a total of 25 cereal grain samples, including wheat, winter and spring barley, corn, and popcorn, were evaluat
Externí odkaz:
https://doaj.org/article/5da604726b704d4e9860f5a218ed8f08
Autor:
Ivan Brkić, Andrija Brkić, Marija Ivezić, Tatjana Ledenčan, Antun Jambrović, Zvonimir Zdunić, Josip Brkić, Emilija Raspudić, Domagoj Šimić
Publikováno v:
Poljoprivreda, Vol 18, Iss 1, Pp 3-7 (2012)
The objective of this study was to determine the optimum allocation of the number of plants sampled per plot and number of locations and years required for screening maize genotypes for reduced root damage caused by western corn rootworm (WCR) larvae
Externí odkaz:
https://doaj.org/article/291d2feccf6a41c19933ec49b9ba249e
Autor:
Domagoj Šimić, Zvonimir Zdunić, Antun Jambrović, Tatjana Ledenčan, Ivan Brkić, Vinko Duvnjak, Vlado Kovačević
Publikováno v:
Poljoprivreda, Vol 15, Iss 2, Pp 15-19 (2009)
Limited results are published about the relations among micronutrients in cereal grains, although micronutrients play important physiological roles in animals and humans. The objective of this study was to determine relations among boron (B), copper
Externí odkaz:
https://doaj.org/article/438f16fb86484340acd6f987b43eb2a1
Publikováno v:
Poljoprivreda, Vol 10, Iss 1, Pp 19-24 (2004)
A series of biometrical and quantitative-genetic parameters, not well known in Croatia, are being used for the most important agronomic traits to determine optimal genotype setting within a location as well as among locations. Objectives of the study
Externí odkaz:
https://doaj.org/article/209c12ed4e9643c78e611b2a92866862