Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Tatiane Santi-Gadelha"'
Autor:
Tatiane Santi-Gadelha, Benildo Sousa Cavada, Plinio Delatorre, Hilzeth de Luna Freire Pessôa, Carlos Alberto de Almeida Gadelha, Vinícius de Morais Gomes, João Batista Cajazeiras, Kyria Santiago do Nascimento, Rodrigo Rodrigues e Lacerda, Mário Rogério Lima Mota, Joana Filomena Magalhães Leite, Pedro Henrique de Souza Ferreira Bringel, Ana Maria Sampaio Assreuy
Publikováno v:
Molecules, Vol 17, Iss 3, Pp 3277-3290 (2012)
Lectins are proteins that have the ability to bind specifically and reversibly to carbohydrates and glycoconjugates, without altering the structure of the glycosyl ligand. They are found in organisms such as viruses, plants and humans, and they have
Externí odkaz:
https://doaj.org/article/9af182b4f890425d8be692011bdcccd3
Autor:
Whyara Karoline Almeida da Costa, Evandro Leite de Souza, Edvaldo Mesquita Beltrão-Filho, Gracy Kelly Vieira Vasconcelos, Tatiane Santi-Gadelha, Carlos Alberto de Almeida Gadelha, Octavio Luiz Franco, Rita de Cássia Ramos do Egypto Queiroga, Marciane Magnani
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e93361 (2014)
The protein composition of goat milk differs between goat breeds and could present regional trends. The aim of this study was to comparatively analyze the protein composition of goat milk produced by the Alpine and Saanen breeds in northeastern Brazi
Externí odkaz:
https://doaj.org/article/bbf5179e2ae6497c87debab3d4372007
Autor:
Samilla Pontes Braga, Maria Ester Frota Fernandes, Mirna Marques Bezerra, Sarah Rodrigues Basílio, Ariely Marques Oliveira Meneses, Paula Perazzo Souza Barbosa, Carlos Alberto Almeida Gadelha, Tatiane Santi Gadelha, Sebastiao Carlos Sousa Oliveira, Dina Andressa Martins Monteiro, Manoel Vieira Nascimento Junior, Tiago Sampaio Reis, Vicente de Paulo Teixeira Pinto, Karuza Maria Alves Pereira, Ellen de Assis Lima, Felipe Dantas Silveira, Joanna Trycia Magalhães Alexandre, Hellíada Vasconcelos Chaves
Temporomandibular Disorders (TMDs) is a group of musculoskeletal and neuromuscular conditions involving the temporomandibular joints (TMJs), the masticatory muscles and all associated tissues. As there are no records on the activity related to protei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1db0c8fe7ce27448e3f6f6baa26e18e3
https://doi.org/10.21203/rs.3.rs-2234895/v1
https://doi.org/10.21203/rs.3.rs-2234895/v1
Autor:
Sandro Mascena Gomes Filho, Juscélio Donizete Cardoso, Katya Anaya, Edilza Silva do Nascimento, José Thalles Jucelino Gomes de Lacerda, Roberto Mioso, Tatiane Santi Gadelha, Carlos Alberto de Almeida Gadelha
Publikováno v:
Molecules, Vol 20, Iss 1, Pp 348-357 (2014)
Marine sponges are primitive metazoans that produce a wide variety of molecules that protect them against predators. In studies that search for bioactive molecules, these marine invertebrates stand out as promising sources of new biologically-active
Externí odkaz:
https://doaj.org/article/79d0240ac760488aac71cdb057f6c211
Publikováno v:
Brazilian Journal of Development. 7:24829-24844
Autor:
Tatiane Santi Gadelha, Emmanuel Silva Marinho, Nathália Miranda De Medeiros, Joellington Marinho De Almeida, Joanderson Pereira Cândido Da Silva, Paula Perazzo De Souza Barbosa
Publikováno v:
International Journal of Bioinformatics Research and Applications. 19:1
Autor:
Rita de Cássia Ramos do Egypto Queiroga, Tatiane Santi Gadelha, Tayanna Bernardo Oliveira Nunes Messias, Marciane Magnani, Marcelo Antonio Morgano, Maria Elieidy Gomes de Oliveira, Luana Martiniano da Silva, Juliane Alves, Tatiana Colombo Pimentel, Maria Teresa Bertoldo Pacheco
Publikováno v:
Food Science and Technology (2021)
Food Science and Technology, Issue: ahead, Published: 01 SEP 2021
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e37121, Published: 01 SEP 2021
Food Science and Technology, Issue: ahead, Published: 01 SEP 2021
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e37121, Published: 01 SEP 2021
This study aimed to evaluate the physicochemical and microbiological characteristics of six typical Brazilian cheeses (bovine milk coalho, goat milk coalho, fresh ricotta, manteiga, fresh Minas, and Padrão Minas). Padrão Minas cheese presented high
Autor:
Giulian César Da Silva Sá, Matheus Augustus Teixeira Silva, Daniele De Figueredo Silva, Tatiane Santi-Gadelha, Sinara Pereira Fragoso, Marta Suely Madruga, Maria Teresa Bertoldo Pacheco, Edeltrudes De Oliveira Lima, Adriana Ferreira Uchôa, Carlos Alberto De Almeida Gadelha
Publikováno v:
Revista Brasileira de Tecnologia Agroindustrial; v. 15, n. 2 (2021)
Revista Brasileira de Tecnologia Agroindustrial
Universidade Tecnológica Federal do Paraná (UTFPR)
instacron:UTFPR
Revista Brasileira de Tecnologia Agroindustrial
Universidade Tecnológica Federal do Paraná (UTFPR)
instacron:UTFPR
Sesbania virgata (Cav.) Pers. is a Pantropical legume (Fabaceae) able to colonize riverbanks in Brazilian semiarid regions, commonly used to recover degraded soils. Although its seeds have high nutritional value, are little explored for biotechnologi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8012d82a9aa9bfd5ed1ae71e1f7fa684
https://periodicos.utfpr.edu.br/rbta/article/view/14030
https://periodicos.utfpr.edu.br/rbta/article/view/14030
Autor:
Karuza Maria Alves Pereira, Isabela Ribeiro Pinto, Hellíada Vasconcelos Chaves, Carlos Alberto de Almeida Gadelha, Gerardo Cristino Filho, Mirna Marques Bezerra, Francisca Cléa Florenço de Sousa, Vicente de Paulo Teixeira Pinto, Kátia Alves Ribeiro, Ana Flávia Seraine Custódio Viana, Lara Mendes Maciel, José Thalles Jocelino Gomes de Lacerda, Tatiane Santi-Gadelha, Samuel Mateus Pereira Filho, Auriana Serra Vasconcelos, Raul Sousa Freitas, Antonio Alfredo Rodrigues e Silva
Publikováno v:
Current Pharmaceutical Design. 25:1430-1439
Ethnopharmacological Relevance:Mucuna pruriens (Mp) belongs to Leguminosae family, it is native of tropical regions and used to treat several maladies such as urinary, neurological, and menstruation disorders, constipation, edema, fever, tuberculosis
Autor:
Marta Suely Madruga, Taliana Kênia Alves Bezerra, Tatiane Santi-Gadelha, Íris Braz da Silva Araújo, Edilza Silva do Nascimento, Carlos Alberto de Almeida Gadelha
Publikováno v:
Food Science and Technology v.38 suppl.1 2018
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Iss 0 (2018)
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Iss 0 (2018)
The objective of this study was to extract collagen from chicken feet, determining optimal extraction conditions according to acetic acid concentration, pepsin content and time of enzymatic hydrolysis. A factorial design 23 was used, with three repli