Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Tatiana SHELENGA"'
Autor:
Vera Thole, Jean-Etienne Bassard, Ricardo Ramírez-González, Martin Trick, Bijan Ghasemi Afshar, Dario Breitel, Lionel Hill, Alexandre Foito, Louise Shepherd, Sabine Freitag, Cláudia Nunes dos Santos, Regina Menezes, Pilar Bañados, Michael Naesby, Liangsheng Wang, Artem Sorokin, Olga Tikhonova, Tatiana Shelenga, Derek Stewart, Philippe Vain, Cathie Martin
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-23 (2019)
Abstract Background Flavonoids are produced in all flowering plants in a wide range of tissues including in berry fruits. These compounds are of considerable interest for their biological activities, health benefits and potential pharmacological appl
Externí odkaz:
https://doaj.org/article/44fe88644fc94685a83ae7ae8c09b38e
Publikováno v:
Agricultural and Food Science, Vol 29, Iss 5 (2020)
The history of agriculture gives evidence that hemp have been cultivated by farmers near the northern border of agriculture for seed and oil. Nowadays, hemp is a focus of interest as a source of prebiotics and functional food ingredients. This study
Externí odkaz:
https://doaj.org/article/fb5f8c00c5b146be99a5443335a88e7c
Autor:
Lucia HLAVAČKOVÁ, Janka Nôžková, Elizaveta POROKHOVINOVA, Nina BRUTCH, Tatiana SHELENGA, Marie Bjelková, Katarína RAŽNÁ
Publikováno v:
Journal of Central European Agriculture, Vol 17, Iss 3, Pp 707-724 (2016)
MicroRNAs represent small non-coding RNAs that play important role in regulating gene expression under various biotic and abiotic stresses as well as in different developmental stages of plants. They are involved in wide variety of biological and met
Externí odkaz:
https://doaj.org/article/d548228026b145da90d9c9ea0b368f2b
Publikováno v:
Journal of Natural Fibers. 19:7060-7072
The study was targeted at naturally colored cotton: white, white with a shade of ash gray, white with a creamy shade, and brown with a shade of marmoreal pink, collected from eighteen lines and cul...
Publikováno v:
BIO Web of Conferences, Vol 36, p 01026 (2021)
The article presents biochemical characteristics identified during the analysis of metabolomic profiles. The object of this study was the landraces of cultivated oat species Avena strigosa Schreb., A. abyssinica Hochst. and A. sativa L. with differen
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 940:012077
Cotton is the main source of natural fiber worldwide, also seeds to process oil and meal. The fatty acids profile as the part of metabolomics profile of seeds studied in cotton accessions belong to Gossypium hirsutum L. (Upland), G. herbaceum L. (dip
Autor:
Nina Brutch, Katarína Ražná, Marie Bjelková, Tatiana Shelenga, Janka Nôžková, Elizaveta A. Porokhovinova, Lucia Hlavačková
Publikováno v:
Journal of Central European Agriculture, Vol 17, Iss 3, Pp 707-724 (2016)
MicroRNAs represent small non-coding RNAs that play important role in regulating gene expression under various biotic and abiotic stresses as well as in different developmental stages of plants. They are involved in wide variety of biological and met
Autor:
Katarína Ražná, Elizaveta A. Porokhovinova, A. V. Pavlov, Lucia Hlavačková, Nina Brutch, Janka Nôžková, Tatiana Shelenga
Publikováno v:
Agriculture, Vol 61, Iss 4, Pp 129-138 (2015)
MicroRNAs (miRNAs) are a class of non-coding RNAs about 20-24 nucleotides long. They play an important role in the gene regulation at the post-transcriptional level. They affect the plant genome response to environmental stress. The miRNA-based molec
Autor:
Shanshan Li, Mahdi Doostmohammadi, Markus Schmidt, Roberto Ferro, Camillo Meinhart, Morten H. H. Nørholm, Wei Wei, Marcel Ottens, Pilar Bañados, Ricardo Andrade, Mounir Benkoulouche, Derek Stewart, Martin Trick, Nuno Faria, Oscar P. Kuipers, Li-Jin Wang, Gonçalo Garcia, Marcelo Silva, Nicola Love, Ana Solopova, Wolfgang Kerbe, Björn Hamberger, David Méndez Sevillano, Laurent Bulteau, Armando M. Fernandes, Philippe Vain, Alice Julien-Laferriere, Liangsheng Wang, Harald Heider, Delphine Parrot, Cathie Martin, Joana Godinho-Pereira, Paula Gaspar, Barbara Avila, Michael Vogt, Dario Breitel, Jan Marienhagen, Ana Vila-Santa, Arnaud Mary, Artem Sorokin, Carolina Jardim, Jean-Etienne Bassard, Rex M. Brennan, Rafael S. Costa, Caroline Rousseau, Nicolai Kallscheuer, Louise V. T. Shepherd, Alexey Dudnik, A. Filipa Almeida, Vera Thole, Shang Su, Cheng-Yong Feng, André Veríssimo, Vincent Mazurek, Ana Rita Silva, Jochen Förster, Steen Gustav Stahlhut, Michael Naesby, András Hartmann, Alberto Marchetti-Spaccamela, Tatiana Shelenga, Céline Chanforan, Finn Thyge Okkels, Cláudia N. Santos, Olga Tikhonova, Alexandre Foito, Ana Rute Neves, Regina Menezes, Isabel Rocha, Inês Costa, Adelaide Braga, Olivier Simon, Rita Rosado-Ramos, Joana Oliveira, Michael Bott, Leen Stougie, Diane Barbay, Lei Pei, Sabine Freitag, Susana Vinga, Sandra Youssef, Patrícia Ferreira
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Dudnik, A, Almeida, A F, Andrade, R, Avila, B, Bañados, P, Barbay, D, Bassard, J E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Sevillano, D M, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M F, Dos Santos, C N, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Neves, A R & Forster, J 2018, ' BacHBerry:: BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews, 17, 291-326
Dudnik, A, Almeida, A F, Andrade, R, Bañados, P, Barbay, D, Bassard, J-E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Méndez Sevillano, D, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M-F, Nunes dos Santos, C, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Rute Neves, A & Forster, J 2018, ' BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews
Phytochemistry Reviews, 2017, pp.1-36. ⟨10.1007/s11101-017-9532-2⟩
Dudnik, A, Almeida, A F, Andrade, R, Avila, B, Bañados, P, Barbay, D, Bassard, J E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Sevillano, D M, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M F, dos Santos, C N, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Neves, A R & Forster, J 2018, ' BacHBerry : BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews, Springer Verlag, 2017, pp.1-36. ⟨10.1007/s11101-017-9532-2⟩
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Dudnik, A, Almeida, A F, Andrade, R, Avila, B, Bañados, P, Barbay, D, Bassard, J E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Sevillano, D M, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M F, Dos Santos, C N, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Neves, A R & Forster, J 2018, ' BacHBerry:: BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews, 17, 291-326
Dudnik, A, Almeida, A F, Andrade, R, Bañados, P, Barbay, D, Bassard, J-E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Méndez Sevillano, D, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M-F, Nunes dos Santos, C, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Rute Neves, A & Forster, J 2018, ' BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews
Phytochemistry Reviews, 2017, pp.1-36. ⟨10.1007/s11101-017-9532-2⟩
Dudnik, A, Almeida, A F, Andrade, R, Avila, B, Bañados, P, Barbay, D, Bassard, J E, Benkoulouche, M, Bott, M, Braga, A, Breitel, D, Brennan, R, Bulteau, L, Chanforan, C, Costa, I, Costa, R S, Doostmohammadi, M, Faria, N, Feng, C, Fernandes, A, Ferreira, P, Ferro, R, Foito, A, Freitag, S, Garcia, G, Gaspar, P, Godinho-Pereira, J, Hamberger, B, Hartmann, A, Heider, H, Jardim, C, Julien-Laferriere, A, Kallscheuer, N, Kerbe, W, Kuipers, O P, Li, S, Love, N, Marchetti-Spaccamela, A, Marienhagen, J, Martin, C, Mary, A, Mazurek, V, Meinhart, C, Sevillano, D M, Menezes, R, Naesby, M, Nørholm, M H H, Okkels, F T, Oliveira, J, Ottens, M, Parrot, D, Pei, L, Rocha, I, Rosado-Ramos, R, Rousseau, C, Sagot, M F, dos Santos, C N, Schmidt, M, Shelenga, T, Shepherd, L, Silva, A R, da Silva, M H, Simon, O, Stahlhut, S G, Solopova, A, Sorokin, A, Stewart, D, Stougie, L, Su, S, Thole, V, Tikhonova, O, Trick, M, Vain, P, Veríssimo, A, Vila-Santa, A, Vinga, S, Vogt, M, Wang, L, Wang, L, Wei, W, Youssef, S, Neves, A R & Forster, J 2018, ' BacHBerry : BACterial Hosts for production of Bioactive phenolics from bERRY fruits ', Phytochemistry Reviews, vol. 17, no. 2, pp. 291-326 . https://doi.org/10.1007/s11101-017-9532-2
Phytochemistry Reviews, Springer Verlag, 2017, pp.1-36. ⟨10.1007/s11101-017-9532-2⟩
BACterial Hosts for production of Bioactive phenolics from bERRY fruits (BacHBerry) was a 3-year project funded by the Seventh Framework Programme (FP7) of the European Union that ran between November 2013 and October 2016. The overall aim of the pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dbec5ef8e68758eef7bbc9e69ce53dbd
Autor:
Lucia HLAVAČKOVÁ, Janka NÔŽKOVÁ, Elizaveta POROKHOVINOVA, Nina BRUTCH, Tatiana SHELENGA, Marie BJELKOVÁ, Katarína RAŽNÁ
Publikováno v:
Journal of Central European Agriculture
Volume 17
Issue 3
Volume 17
Issue 3
MicroRNAs represent small non-coding RNAs that play important role in regulating gene expression under various biotic and abiotic stresses as well as in different developmental stages of plants. They are involved in wide variety of biological and met