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pro vyhledávání: '"Tatiana M. Kozyreva"'
Autor:
Svetlana V. Kamzolova, Alsu I. Yusupova, Emiliya G. Dedyukhina, Tatiana I. Chistyakova, Tatiana M. Kozyreva, Igor G. Morgunov
Publikováno v:
Food Technology and Biotechnology, Vol 47, Iss 2, Pp 144-152 (2009)
The synthesis of succinic acid in ethanol-containing media has been tested in 32 yeasts of different genera (Debaryomyces, Candida, Pichia, Saccharomyces, Torulopsis). The capability of succinic acid synthesis was revealed in 29 strains, from which t
Externí odkaz:
https://doaj.org/article/29d732ea0bd943b487fda5f2a66e8dcd
