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Autor:
Tatʹyana Eduardovna Skrebets, Artem Dmitriyevich Ivakhnov, Hurshed Begmahmudovich Mamatmurodov
Publikováno v:
chemistry of plant raw material; No 2 (2022); 279-285
Химия растительного сырья; № 2 (2022); 279-285
Химия растительного сырья; № 2 (2022); 279-285
Cherry cake berries, which is a waste of liquor production, contain biologically active substances, including lipids, which are not extracted by ethanol in the main production. Supercritical carbon dioxide is a good extractant for such compounds. By
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e7d8c961f851b49a0d6470d72bdc833
http://journal.asu.ru/cw/article/view/10520
http://journal.asu.ru/cw/article/view/10520
