Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Tarone AG"'
Autor:
Perini da Silva MM; Plant Phytochemistry Section, Plant Genetic Resource Research Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil., Tarone AG; Plant Phytochemistry Section, Plant Genetic Resource Research Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil., Giomo GS; Coffee Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil., Ferrarezzo EM; Coffee Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil., Guerreiro Filho O; Coffee Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil., Teramoto JRS; Plant Phytochemistry Section, Plant Genetic Resource Research Center, Agronomic Institute - IAC, 13075-630 Campinas, SP, Brazil. Electronic address: juliana.teramoto@sp.gov.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Nov; Vol. 195, pp. 114911. Date of Electronic Publication: 2024 Aug 11.
Autor:
Adolpho LF; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Gomes MPO; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Freitas GP; Department of Oral and Maxillofacial Surgery, School of Dentistry, Federal University of Goiás, Avenida Universitária, s/n-Setor Leste Universitário, Goiânia 74605-020, GO, Brazil., Bighetti-Trevisan RL; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Ramos JIR; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Campeoti GH; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Zatta GC; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Almeida ALG; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Tarone AG; School of Food Engineering, University of Campinas, Rua Monteiro Lobato 80, Campinas 13083-862, SP, Brazil., Marostica-Junior MR; School of Food Engineering, University of Campinas, Rua Monteiro Lobato 80, Campinas 13083-862, SP, Brazil., Rosa AL; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil., Beloti MM; Bone Research Lab, Ribeirão Preto School of Dentistry, University of São Paulo, Av do Café s/n, Ribeirão Preto 14040-904, SP, Brazil.
Publikováno v:
Biology [Biology (Basel)] 2024 Jul 16; Vol. 13 (7). Date of Electronic Publication: 2024 Jul 16.
Autor:
Tarone AG; UNICAMP - University of Campinas, School of Food Engineering, LANUM, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil., Goupy P; INRAE, Avignon University, UMR408 SQPOV, F-84000 Avignon, France., Ginies C; INRAE, Avignon University, UMR408 SQPOV, F-84000 Avignon, France., Marostica MR Junior; UNICAMP - University of Campinas, School of Food Engineering, LANUM, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil., Dufour C; INRAE, Avignon University, UMR408 SQPOV, F-84000 Avignon, France. Electronic address: claire.dufour@inrae.fr.
Publikováno v:
Food chemistry [Food Chem] 2021 Oct 15; Vol. 359, pp. 129959. Date of Electronic Publication: 2021 Apr 27.
Autor:
Urrutia MAD; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil., Ramos AG; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil., Menegusso RB; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil., Lenz RD; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil., Ramos MG; Federal University of Parana, Rua XV de Novembro, 1299, Centro, Curitiba, PR, CEP: 80060-000, Brazil., Tarone AG; University of Campinas, Cidade Universitária Zeferino Vaz, Rua Monteiro Lobato, 80, Campinas, SP, Caixa Postal: 6121, CEP: 13.083-862, Brazil., Cazarin CBB; University of Campinas, Cidade Universitária Zeferino Vaz, Rua Monteiro Lobato, 80, Campinas, SP, Caixa Postal: 6121, CEP: 13.083-862, Brazil., Cottica SM; Federal Technological University of Parana, Rua Cristo Rei, 19, Vila Becker, Toledo, PR, CEP: 85902-490, Brazil., da Silva SAV; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil., Bernardi DM; Centro Universitário Fundação Assis Gurgacz, Avenida da Torres, 500, Cascavel, PR, CEP: 85806 - 096, Brazil.
Publikováno v:
Heliyon [Heliyon] 2021 May 18; Vol. 7 (5), pp. e07081. Date of Electronic Publication: 2021 May 18 (Print Publication: 2021).
Autor:
Souza ATP; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil., Freitas GP; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil., Lopes HB; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil., Totoli GGC; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil., Tarone AG; School of Food Engineering, University of Campinas, Rua Monteiro Lobato 80, Campinas, 13083-862, SP, Brazil., Marostica-Junior MR; School of Food Engineering, University of Campinas, Rua Monteiro Lobato 80, Campinas, 13083-862, SP, Brazil., Rosa AL; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil., Beloti MM; Bone Research Lab, School of Dentistry of Ribeirão Preto, University of São Paulo, Av Do Café S/N, Ribeirão Preto, SP, 14040-904, Brazil. mmbeloti@usp.br.
Publikováno v:
Journal of bone and mineral metabolism [J Bone Miner Metab] 2021 Mar; Vol. 39 (2), pp. 163-173. Date of Electronic Publication: 2020 Sep 05.
Autor:
Tarone AG; School of Food Engineering, University of Campinas - UNICAMP, 13083-862 Campinas, SP, Brazil., Cazarin CBB; School of Food Engineering, University of Campinas - UNICAMP, 13083-862 Campinas, SP, Brazil. Electronic address: cbetim@unicamp.br., Marostica Junior MR; School of Food Engineering, University of Campinas - UNICAMP, 13083-862 Campinas, SP, Brazil. Electronic address: mmarosti@unicamp.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2020 Jul; Vol. 133, pp. 109092. Date of Electronic Publication: 2020 Feb 11.
Autor:
Náthia-Neves G; LASEFI - Department of Food Engineering, School of Food Engineering, University of Campinas (UNICAMP), R. Monteiro Lobato 80, 13083-862 Campinas, SP, Brazil., Tarone AG; Department of Food and Nutrition, School of Food Engineering, University of Campinas (UNICAMP), R. Monteiro Lobato 80, 13083-862 Campinas, SP, Brazil., Tosi MM; Department of Food Engineering, Faculty of Animal Science and Food Engineering, University of São Paulo (USP), R. Duque de Caxias Norte 225, 13635-900 Pirassununga, SP, Brazil., Maróstica Júnior MR; Department of Food and Nutrition, School of Food Engineering, University of Campinas (UNICAMP), R. Monteiro Lobato 80, 13083-862 Campinas, SP, Brazil., Meireles MAA; LASEFI - Department of Food Engineering, School of Food Engineering, University of Campinas (UNICAMP), R. Monteiro Lobato 80, 13083-862 Campinas, SP, Brazil. Electronic address: meireles@fea.unicamp.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2017 Dec; Vol. 102, pp. 595-604. Date of Electronic Publication: 2017 Sep 19.