Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Taro Yonekita"'
Publikováno v:
Journal of microbiological methods. 173
Vibrio parahaemolyticus is a major foodborne pathogen worldwide. Contamination of V. parahaemolyticus in foods must be detected as quickly as possible because raw seafood, a major source of V. parahaemolyticus infection, is shipped immediately after
Publikováno v:
International Journal of Food Microbiology. 264:16-24
Thermostable direct hemolysin (TDH) and TDH-related hemolysin (TRH) are major virulence factors of enteropathogenic Vibrio parahaemolyticus. TDH and TRH are bacterial exotoxins, and their presence in culture medium serves as a specific marker for det
Autor:
Osamu Kawamura, Eri Hojo, Naoki Morishita, Hiroshi Murakami, Noriko Matsuura, Taro Yonekita, Kumiko Kamiya
Publikováno v:
Journal of food protection. 82(9)
We combined immunoaffinity column (IAC) and enzyme-linked immunosorbent assay (ELISA) methods to develop a rapid method to analyze total aflatoxin (AF) in foods, using a large number of samples. Using newly developed monoclonal antibodies, with high
Publikováno v:
International Journal of Food Microbiology. 142:256-259
A simple and rapid method to detect Campylobacter spp. in chicken-meat samples was established. This method consisted of a combination of a two-step enrichment method with a commercially available immunochromatographic assay, named NH Immunochromato
Autor:
Shinji Toki, Fumiki Morimatsu, Yoichi Takahagi, Yasutaka Nishiyama, Hiroshi Murakami, Taro Yonekita
Publikováno v:
Journal of Veterinary Medical Science. 70:603-606
Porcine circovirus type 2 (PCV2) has been recognized as the causal agent of postweaning multisystemic wasting syndrome and can be divided into two major genotypic groups. We developed a method of restriction fragment length polymorphism (RFLP) analys
Publikováno v:
Journal of microbiological methods. 119
We evaluated the utility of an immunochromatographic assay (NH IC TDH) in identifying thermostable direct hemolysin (TDH)-producing Vibrio parahaemolyticus colonies on selective agar plates. The sensitivity of the NH IC TDH assay was 100% (189 sample
Autor:
ERI HOJO, NORIKO MATSUURA, KUMIKO KAMIYA, TARO YONEKITA, NAOKI MORISHITA, HIROSHI MURAKAMI, OSAMU KAWAMURA
Publikováno v:
Journal of Food Protection; Sep2019, Vol. 82 Issue 9, p1472-1478, 7p
Autor:
Naoki Morishita, Yoshitaka Terao, Takashi Matsumoto, Taro Yonekita, Fumiki Morimatsu, Tatsuya Fujimura
Publikováno v:
Journal of food protection. 76(5)
We developed and evaluated a lateral flow assay (LFA) as a simple and rapid method for direct detection of Escherichia coli O111 in food after enrichment. When cell suspensions of 8 E. coli O111 strains and 77 non-E. coli O111 strains were tested wit
Autor:
Naoki Morishita, Eri Hojo, Taro Yonekita, Tomoyasu Aizawa, Takashi Matsumoto, Ryuji Ohtsuki, Fumiki Morimatsu
Publikováno v:
Journal of microbiological methods. 93(3)
The binding capacity of peptides with broad antimicrobial activity, or antimicrobial peptides (AMPs), to microbes has recently been applied to the specific detection of bacteria and viruses. We established a novel lateral flow assay (LFA) that combin
Autor:
Ryuji Ohtsuki, Fumiki Morimatsu, Takashi Matsumoto, Masakatsu Kamiya, Yasuhiro Kumaki, Eri Hojo, Tomoyasu Aizawa, Makoto Demura, Takashi Kikukawa, Satoshi Tomisawa, Chihiro Sakai, Taichi Nakazumi, Taro Yonekita, Naoki Morishita, Keiichi Kawano
Publikováno v:
Seibutsu Butsuri. 52:S22-S23