Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Tarja Suomalainen"'
Publikováno v:
Journal of food protection. 60(7)
Thirteen Lactobacillus and five Pediococcus strains were shown to produce an antimicrobial agent, 2-pyrrolidone-5-carboxylic acid (PCA). PCA inhibited many spoilage bacteria, particularly Enterobacter cloacae 1575, Pseudomonas fluorescens KJLG, and P
Autor:
Katja Hatakka, Riitta Korpela, Reetta Holma, Riina A. Kekkonen, Herman Adlercreutz, Tarja Suomalainen, Tuija Poussa
Publikováno v:
The Journal of Nutrition. 141:870-876
A high serum concentration of enterolactone, an enterolignan produced by colonic microbiota from precursors in cereals, vegetables, and fruits, is associated with reduced risk of acute coronary events. Probiotics and prebiotics modify colonic metabol
Publikováno v:
British Journal of Nutrition. 99:826-831
The effects of a probiotic mixture (PRO), supplemented with either galacto-oligosaccharide (GOS) or polydextrose (PDX), on cell numbers of lactic acid bacteria (LAB) and bifidobacteria (BIF) were studied in conventional rats and healthy human subject
Autor:
A. Vaari, Ilkka Virkajärvi, Jaana Mättö, Maria Saarela, Tarja Suomalainen, Tiina Mattila-Sandholm, Hanna-Leena Alakomi
Publikováno v:
Saarela, M, Virkajärvi, I, Alakomi, H-L, Mattila-Sandholm, T, Vaari, A, Suomalainen, T & Mättö, J 2005, ' Influence of fermentation time, cryoprotectant and neutralization of cell concentrate on freeze-drying survival, storage stability, and acid and bile exposure of Bifidobacterium animalis ssp. lactis cells produced without milk-based ingredients ', Journal of Applied Microbiology, vol. 99, no. 6, pp. 1330-1339 . https://doi.org/10.1111/j.1365-2672.2005.02742.x
Aims: To investigate the stability of Bifidobacterium animalis ssp. lactis VTT E‐012010 (=Bb‐12) during freeze‐drying, storage and acid and bile exposure. The effect of harvesting time and composition and pH of the cryoprotectant on the surviva
Publikováno v:
Le Lait. 82:123-130
Propionic acid bacteria (PAB) have widely been used as starter cultures. Their potential as probiotics has, however, received little attention. Adhesion to the intestinal mucosa is considered one of the main selection criteria for probiotic micro-org
Publikováno v:
Annals of Nutrition and Metabolism. 46:159-162
Background: Constipation is a common problem in elderly subjects, probiotics have been suggested to improve intestinal motility and reduce fecal enzyme activity. Methods: Elderly subjects (n = 28) were enrolled in an open parallel study. The subjects
Publikováno v:
Canadian Journal of Microbiology. 47:735-740
A method for the production of conjugated linoleic acid (CLA) from linoleic acid (LA) using growing cultures of Propionibacterium freudenreichii ssp. shermanii JS was developed. The growth inhibitory effect of LA was eliminated by dispersing it in a
Autor:
Seamus Condon, Tim Cogan, Roberta Lodi, Daniel Moreau, Jean-François Chamba, Tarja Suomalainen, George Kalantzopoulos, Jean-René Kerjean
Publikováno v:
Food Research International. 33:281-287
This work aimed to improve the knowledge and the control of interactions between lactic acid bacteria (LAB) and propionibacteria (PAB) in order to control the propionic acid fermentation in European hard cheeses, and therefore their quality. Among mo
Autor:
Hannu Mykkänen, Tarja Suomalainen, Hani El-Nezami, Pasi Kankaanpää, Jorma T. Ahokas, Seppo Salminen
Publikováno v:
Bioscience and Microflora. 19:41-45
Autor:
Riina A, Kekkonen, Reetta, Holma, Katja, Hatakka, Tarja, Suomalainen, Tuija, Poussa, Herman, Adlercreutz, Riitta, Korpela
Publikováno v:
The Journal of nutrition. 141(5)
A high serum concentration of enterolactone, an enterolignan produced by colonic microbiota from precursors in cereals, vegetables, and fruits, is associated with reduced risk of acute coronary events. Probiotics and prebiotics modify colonic metabol