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pro vyhledávání: '"Tapia, Saul"'
Autor:
Tapia, Saul, del Rio, J. Antonio
Most of the thermodynamic analysis of ovens are focused on efficiency, but they need to behaves under real-life conditions, then the effectiveness of the ovens plays a crucial role in their design. In this paper we present a thermodynamical model abl
Externí odkaz:
http://arxiv.org/abs/1109.0664
