Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Tapati Banerjee"'
— Land, the most indispensable natural resource has been facing challenges of soil degradation, water scarcity, reduced productivity, climate change, social deterioration etc. In these consequences, the rainfed areas might get the priority to devel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a733a396d7459e795f497e387df0ee8
Autor:
Tapati Banerjee
Publikováno v:
Climate, Environment and Disaster in Developing Countries ISBN: 9789811669651
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc92b4137b7ce9e541228e744b6bea80
https://doi.org/10.1007/978-981-16-6966-8_18
https://doi.org/10.1007/978-981-16-6966-8_18
Autor:
Graham C. Burdge, Berit Lupoli, Jennifer J. Russell, Sabine Tricon, Samantha Kew, Tapati Banerjee, Kevin J. Shingfield, David E. Beever, Robert F. Grimble, Christine M. Williams, Parveen Yaqoob, Philip C. Calder
Publikováno v:
Journal of Lipid Research, Vol 45, Iss 4, Pp 736-741 (2004)
This study investigated the incorporation of cis-9,trans-11 conjugated linoleic acid (c9,t11 CLA) and trans-10,cis-12-CLA (t10,c12 CLA) into plasma and peripheral blood mononuclear cell (PBMC) lipids when consumed as supplements highly enriched in th
Externí odkaz:
https://doaj.org/article/c2ff023947af40f79b0ec0c7404a6528
Autor:
S. K. Singh, Dulal C. Nayak, K. Das, Tapati Banerjee, Akhila K. Sahoo, Shreyasi Gupta Choudhury
Publikováno v:
Agropedology. 26
Characterization and classification of rice growing soils of rainfed region of West Bengal is having an utmost importance for developing optimal agricultural land use planning. In the context of ever increasing food demand under dwindling agricultura
Autor:
C. B. Pandey, Shreyasi Gupta Choudhury, Tapati Banerjee, G. S. Sidhu, Surendra Singh, Dipak Sarkar
Publikováno v:
Arid Land Research and Management. 28:169-185
Soil organic carbon (SOC) density and soil microbial biomass carbon (SMBC) were studied in 0–30 and 0–100 cm depths in arable and non-arable lands under four soil moisture and temperature regimes (SMTR) [i.e., cryic-ardic (wet period 22°C)] and
Autor:
Surendra Singh, Dulal C. Nayak, Shreyasi Gupta Choudhury, Tapati Banerjee, K. Das, Anil Kumar Sahoo
Publikováno v:
Journal of the Indian Society of Soil Science. 67:1
Autor:
K. W. Wahle, Roberta Cazzola, Dinka Rees, Parveen Yaqoob, Richard Wood, Sian Lewis, Tapati Banerjee, Benvenuto Cestaro, Rachael Oates, Philip C. Calder, Elizabeth A. Miles, Anna Tallant
Publikováno v:
Atherosclerosis. 196:298-305
Objective: To examine whether age-related increase in concentrations of circulating inflammatory mediators is due to concurrent increases in cardiovascular risk factors or is independent of these. Methods and results: Cytokines (IL-6, IL-18), chemoki
Autor:
Marie Goua, Tapati Banerjee, Benvenuto Cestaro, Klaus W. J. Wahle, Solenne J. Wells, Samantha Russo-Volpe, Roberta Cazzola, Philip C. Calder, Catherine E. Roynette, Elizabeth A. Miles, Dinka Rees
Publikováno v:
Atherosclerosis. 193:159-167
Supplementation with fish oils, rich in n-3 polyunsaturated fatty acids, modifies cardiovascular risk factors. However, dose-response relationships are poorly defined and whether similar effects are seen in young and older subjects is not known. This
Autor:
Christine M. Williams, Sabine Tricon, Parveen Yaqoob, Philip C. Calder, Peter R. Derrick, Jennifer J. Russell, Tapati Banerjee, Robert F. Grimble, Graham C. Burdge, Samantha Kew
Publikováno v:
Nutrition Research. 25:13-19
The purpose of this study was to determine the incorporation into erythrocytes of cis (c)-9,trans (t)-11 conjugated linoleic acid (CLA) and t10,c12 CLA consumed as supplements highly enriched in these isomers. Healthy men (31 ± 8 years) consumed 1,
Autor:
Sabine Tricon, Philip C. Calder, Christine M. Williams, Robert F. Grimble, Parveen Yaqoob, Emma L Jones, Jennifer J. Russell, Tapati Banerjee, Graham C. Burdge, Samantha Kew
Publikováno v:
Scopus-Elsevier
ResearcherID
ResearcherID
Background: Conjugated linoleic acid (CLA) is reported to have weight-reducing and antiatherogenic properties when fed to laboratory animals. However, the effects of CLA on human health and, in particular, the effects of individual CLA isomers are un