Dioscoreophyllum cumminsii (Stapf) Diels leaves halt high-fructose induced metabolic syndrome: Hyperglycemia, insulin resistance, inflammation and oxidative stress.

Autor: Ajiboye TO; Antioxidants, Free Radicals, Functional Foods and Toxicology Research Laboratory, Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria. Electronic address: ajiboyeyong@yahoo.com., Aliyu H; Antioxidants, Free Radicals, Functional Foods and Toxicology Research Laboratory, Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria., Tanimu MA; Antioxidants, Free Radicals, Functional Foods and Toxicology Research Laboratory, Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria., Muhammad RM; Antioxidants, Free Radicals, Functional Foods and Toxicology Research Laboratory, Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria., Ibitoye OB; Antioxidants, Free Radicals, Functional Foods and Toxicology Research Laboratory, Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria.

Publikováno v: Journal of ethnopharmacology [J Ethnopharmacol] 2016 Nov 04; Vol. 192, pp. 471-479. Date of Electronic Publication: 2016 Aug 26.

Effects of blueberry leaf and stem extracts on hepatic lipid levels in rats consuming a high-sucrose diet.

Autor: Yasushi Matsuura, Hiroyuki Sakakibara, Maho Kawaguchi, Emi Murayama, Daigo Yokoyama, Chizuko Yukizaki, Hisato Kunitake, Masanobu Sakono

Publikováno v: Functional Foods in Health & Disease; Sep2018, Vol. 8 Issue 9, p447-461, 15p