Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Tani, Masahachi"'
Autor:
Nomura, Takamasa, Tsukita, Misato, Nakamura, Yuya, Fujita, Haruka, Deguchi, Momoko, Chiba, Ayumi, Tani, Masahachi
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. 13:25-37
福井県産紅映梅果汁粉末を食中毒予防に応用するため,にぎりめし中の細菌の増殖抑制効果を検証した.炊飯後の白飯に,食塩,食酢,クエン酸粉末および梅果汁粉末を添加・混釈した後,指標
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::e083c8a500c818c22edf52f6240008d9
http://hdl.handle.net/10461/29577
http://hdl.handle.net/10461/29577
Autor:
Tani, Masahachi, Ikeda, Ryouko, Uramoto, Hiromi, Murakami, Ayumi, Okamura, Yurika, Umebayashi, Yuka, Iwamoto, Nanae, Outsuka, Maya, Sakai, Mika, Yamayoshi, Rie
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. 6:21-26
福井梅の品種には,主に「紅映(べにさし)」が栽培されている.福井梅は,機能性としてポリフェノー ルを多く含み,抗酸化活性も高い.炭水化物量は他の梅と差がなく,クエン酸,リンゴ酸など
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::c03cdd69143f57098b28bd1bae9a8e0f
http://hdl.handle.net/10461/15617
http://hdl.handle.net/10461/15617
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. 3:1-7
Wakame includes a lot of alginic acid, the water soluble dietary fiber, and is the seaweed which is used very often in Japan. Alginic acid is combined with sodium in the small intestine and promotes sodium excretion to feces. Alginic acid is also kno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::5102235c48c8ac19492ef598f185397b
http://hdl.handle.net/10461/13047
http://hdl.handle.net/10461/13047
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. 2:1-9
In the previous study, a tendency of the glucose intolerance in the vitamin A-deficient rats was observed. In generally, retinol-binding protein (RBP) is known as an insulin resistance factor, and its serum concentration is hard to be affected by the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::13a93b8a55e5ed7ef6dfe5e0be5a6487
http://hdl.handle.net/10461/6886
http://hdl.handle.net/10461/6886
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. 2:21-28
The effect of Rakkyofructan on the glucose level in plasma after intake of high carbohydrate diet was investigated. The six healthy female volunteers consumed 50 g of carbohydrate meal (the glucose, the cooked white rice, the bread, or the cooked swe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::6a50c960971ac289318a48ab13b9f77a
http://hdl.handle.net/10461/6888
http://hdl.handle.net/10461/6888
Publikováno v:
仁愛女子短期大学研究紀要. 42:65-71
The prunus mume fruit (Benisashi) is, pH low microbial fermentation is conducted for the screening of lactic acid bacterium can be grown from being unsuitable. Screening method using GYP liquid medium, botanical lactic acid bacterium a degree of grow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::4ea04ae8a4a0cc98062db62a24866a4b
http://hdl.handle.net/10461/5545
http://hdl.handle.net/10461/5545
Publikováno v:
仁愛大学研究紀要. 人間生活学部篇. :9-15
Rakkyo contains abundant soluble fiber such as Fructan. We previously reported that Rakkyofructan decreased serum triglycerides, cholesterol, blood glucose and improved mineral absorption in rat. In this study, we investigated the effect of Rakkyofru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::81e6b040f8d5a3ba351acc694cb15301
http://hdl.handle.net/10461/5560
http://hdl.handle.net/10461/5560
Autor:
Ikeda, Ryouko, Kishimoto, Nozomi, Sakuragawa, Yuki, Hatakenaka, Chidzuru, Shimizu, Rumiko, Tani, Masahachi, Itokawa, Yoshinori
Publikováno v:
仁愛女子短期大学研究紀要. 41:13-20
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::7d4f2b4019e02486e7ddff0897ffdfa4
http://hdl.handle.net/10461/4970
http://hdl.handle.net/10461/4970
Publikováno v:
仁愛女子短期大学研究紀要. 41:43-50
Lactic acid bacteria(LAB)from“Heshiko"which is mackerel pickle with salt and rice-bran, a traditional fermented food in Fukui were isolated and characterized. The temperature was a range of 12℃ to 28℃ during fermentation for 10 months. After so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::1c1701092c3a1bccb386a144e4417d0e
http://hdl.handle.net/10461/4975
http://hdl.handle.net/10461/4975
Publikováno v:
仁愛女子短期大学研究紀要. 40:15-21
Decrease in bioavailability ofmicronutrients including retinol occurred frequently in patients with diabetes mellitus. We supposed that iron status might relate to glucose metabolism, because vitamin A utilization is inhibited in iron deficiency. To
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::ee7c01a935385936d0af4e5dac88106d
http://hdl.handle.net/10461/4952
http://hdl.handle.net/10461/4952