Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Tamires dos Santos Pereira"'
Autor:
Raphael Lucas Jacinto Almeida, Tamires dos Santos Pereira, Renata Duarte Almeida, Ângela Maria Santiago, Wanda Izabel Monteiro de Lima Marsiglia, Elizabeth Harumi Nabeshima, Líbia de Sousa Conrado, Rennan Pereira de Gusmão
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract Properties of modified starch and its interaction with functional raw materials are of great interest to the food industry. Thus, this study aimed to evaluate the rheological and technological characterization of starches modified by the act
Externí odkaz:
https://doaj.org/article/240d780b7dce4aa78777617144e14009
Publikováno v:
ACS Agricultural Science & Technology. 1:131-142
Enhanced efficiency fertilizers (EEFs) have gained ground in the fertilizer trade. However, most of the EEFs marketed are not biodegradable. Therefore, it is necessary to produce EEFs that biodegra...
Publikováno v:
Journal of Polymers and the Environment. 28:2977-2987
Enhanced efficiency fertilizer is a sustainable alternative to increase agricultural productivity. In this regard, the nutrient coating or encapsulation is one of the alternatives to improve the effectiveness of the fertilizer. Several matrices can b
Autor:
Raphael Lucas Jacinto Almeida, Newton Carlos Santos, João Vítor Fonseca Feitoza, Tamires dos Santos Pereira, Raphael da Silva Eduardo, Mércia Mélo de Almeida Mota, Rebeca de Almeida Silva, Virgínia Mirtes de Alcântara Silva, Victor Herbert de Alcântara Ribeiro, Cecilia Elisa Sousa Muniz, Celene Ataide Cordeiro Ribeiro, Gilsandro Alves da Costa, Maria José de Figueiredo
Publikováno v:
Innovative Food Science & Emerging Technologies. 83:103241
Autor:
Raphael Lucas Jacinto Almeida, Newton Carlos Santos, João Vítor Fonseca Feitoza, Raphael da Silva Eduardo, Juliana Cruz Albuquerque, Rebeca de Almeida Silva, Tamires dos Santos Pereira, Shênia Santos Monteiro, Victor Herbert de Alcântara Ribeiro, Virgínia Mirtes de Alcântara Silva, Mércia Mélo de Almeida Mota, Pablícia Oliveira Galdino
Publikováno v:
Starch - Stärke. 75:2200172
Autor:
Camila Gruber Chiaregato, Débora França, Lucas Luiz Messa, Tamires dos Santos Pereira, Roselena Faez
Publikováno v:
Carbohydrate polymers. 279
Over the last 20 years, polysaccharide-based materials have garnered attention in the enhanced efficiency fertilizers (EEFs) research. Biodegradability, non-toxicity, water-solubility, swellability, and ease of chemical modification make these polyme
Autor:
Ana Júlia de Brito Araújo, Josivanda Palmeira Gomes, Danise Medeiros Vieira, Raphael Lucas Jacinto Almeida, Wilton Pereira da Silva, Victor Hebert de Alcantara Ribeiro, Semirames do Nascimento Silva, Ssmela Leal Barros, Tamires dos Santos Pereira, Newton Carlos Santos, VirgÃnia Mirtes de Alcantara Silva, Mylena Olga Pessoa Melo, Amanda Priscila Silva Nascimento
Publikováno v:
African Journal of Agricultural Research. 14:1247-1253
Striga hermonthica is a serious biotic constraint to sorghum production in sub-Saharan Africa but the use of cropping system, seed treatment and appropriate planting dates might help to control the weed. Two years trial was conducted at the Federal U
Autor:
Tamires dos Santos Pereira, Mônica H. M. T. Assumpção, Bruno C. Janegitz, Túlio Storti Ortolani, Fernando Campanhã Vicentini, Geiser Gabriel Oliveira
Publikováno v:
Electrochimica Acta. 298:893-900
In this study, we report an electrochemical study based on nanocellulose (NC) and single-walled carbon nanohorns (SWCNH). SWCNH and NC ensure large surface area, good conductivity, high porosity and chemical stability, becoming attractive for electro
Autor:
Renata Duarte Almeida, Elizabeth Harumi Nabeshima, Wanda Izabel Monteiro de Lima Marsiglia, Raphael Lucas Jacinto Almeida, Rennan Pereira de Gusmão, Ângela Maria Santiago, Tamires dos Santos Pereira, Líbia de S Conrado
Publikováno v:
Scientific Reports
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Properties of modified starch and its interaction with functional raw materials are of great interest to the food industry. Thus, this study aimed to evaluate the rheological and technological characterization of starches modified by the action of th