Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Tam-Hao T Phan"'
Autor:
Jie Qian, Shobha Mummalaneni, Tam-Hao T Phan, Gerard L Heck, John A DeSimone, David West, Sunila Mahavadi, Deanna Hojati, Karnam S Murthy, Mee-Ra Rhyu, Andrew I Spielman, Mehmet Hakan Özdener, Vijay Lyall
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0171335 (2017)
During postnatal development rats demonstrate an age-dependent increase in NaCl chorda tympani (CT) responses and the number of functional apical amiloride-sensitive epithelial Na+ channels (ENaCs) in salt sensing fungiform (FF) taste receptor cells
Externí odkaz:
https://doaj.org/article/ea71b7d7bff144038341cb35f5fe30ed
Autor:
Shobha Mummalaneni, Jie Qian, Tam-Hao T Phan, Mee-Ra Rhyu, Gerard L Heck, John A DeSimone, Vijay Lyall
Publikováno v:
PLoS ONE, Vol 9, Iss 5, p e98049 (2014)
The effects of small molecule ENaC activators N,N,N-trimethyl-2-((4-methyl-2-((4-methyl-1H-indol-3-yl)thio)pentanoyl)oxy)ethanaminium iodide (Compound 1) and N-(2-hydroxyethyl)-4-methyl-2-((4-methyl-1H-indol-3-yl)thio)pentanamide (Compound 2), were t
Externí odkaz:
https://doaj.org/article/32c4f55e43c246a8852849316ba0dab3
Autor:
Tam-Hao T. Phan, Gerard L. Heck, Vijay Lyall, Shobha Mummalaneni, John A. DeSimone, ZuoJun Ren
Publikováno v:
Journal of Neurophysiology. 108:3206-3220
The relationship between taste receptor cell (TRC) Ca2+ concentration ([Ca2+]i) and rat chorda tympani (CT) nerve responses to salty [NaCl and NaCl+benzamil (Bz)] and sour (HCl, CO2, and acetic acid) taste stimuli was investigated before and after li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1c41d71d9138f9717911a36340bb460
https://doi.org/10.1152/jn.00916.2011
https://doi.org/10.1152/jn.00916.2011
Autor:
Mehmet Hakan Ozdener, Vijay Lyall, Deanna Hojati, Karnam S. Murthy, Gerard L. Heck, David West, Jie Qian, Sunila Mahavadi, Andrew I. Spielman, Shobha Mummalaneni, Mee Ra Rhyu, Tam Hao T. Phan, John A. DeSimone
Publikováno v:
PLoS ONE
PLoS ONE, Vol 12, Iss 2, p e0171335 (2017)
PLoS ONE, Vol 12, Iss 2, p e0171335 (2017)
During postnatal development rats demonstrate an age-dependent increase in NaCl chorda tympani (CT) responses and the number of functional apical amiloride-sensitive epithelial Na+ channels (ENaCs) in salt sensing fungiform (FF) taste receptor cells
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::430c6a9a812df557322066eee1974701
https://pubmed.ncbi.nlm.nih.gov/28192441
https://pubmed.ncbi.nlm.nih.gov/28192441
Autor:
Pamela Melone, Shobha Mummalaneni, Jamison Coleman, Gerard L. Heck, Vijay Lyall, ZuoJun Ren, Tam-Hao T. Phan, John A. DeSimone
Publikováno v:
Chemical Senses. 36:389-403
To investigate if chorda tympani (CT) taste nerve responses to strong (HCl) and weak (CO(2) and acetic acid) acidic stimuli are dependent upon NADPH oxidase-linked and cAMP-sensitive proton conductances in taste cell membranes, CT responses were moni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38e5695b9828a521c16dcedc2efc5e21
https://doi.org/10.1093/chemse/bjq148
https://doi.org/10.1093/chemse/bjq148
Autor:
Pamela Melone, Shobha Mummalaneni, Tam-Hao T. Phan, Miguel A. L. Nicolelis, Jennifer R. Stapleton-Kotloski, Vijay Lyall, John A. DeSimone, Sidney A. Simon, Albino J. Oliveira-Maia
Publikováno v:
Proceedings of the National Academy of Sciences. 106:1596-1601
The orosensory responses elicited by nicotine are relevant for the development and maintenance of addiction to tobacco products. However, although nicotine is described as bitter tasting, the molecular and neural substrates encoding the taste of nico
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b38b2cca80ccce206534f3a32d121536
https://doi.org/10.1073/pnas.0810184106
https://doi.org/10.1073/pnas.0810184106
Autor:
Vijay Lyall, Tam-Hao T. Phan, Gerd Kobal, John A. DeSimone, Shobha Mummalaneni, Mahdis Mansouri, Gerard L. Heck
Publikováno v:
Journal of Neurophysiology. 98:1662-1674
The effect of nicotine on the benzamil (Bz)-insensitive (transient receptor potential vanilloid-1 variant cation channel, TRPV1t) and the Bz-sensitive (epithelial Na+ channel, ENaC) salt taste receptors and sour taste was investigated by monitoring i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3872a235c17800792e2dd3e50b14a8ea
https://doi.org/10.1152/jn.00366.2007
https://doi.org/10.1152/jn.00366.2007
Autor:
Mee-Ra Rhyu, Gerard L. Heck, Vijay Lyall, John A. DeSimone, Shobha Mummalaneni, Tam-Hao T. Phan
Publikováno v:
Chemical senses. 40(6)
Modulatory effects of pHi and [Ca(2+)]i on taste receptor cell (TRC) epithelial sodium channel (ENaC) were investigated by monitoring chorda tympani (CT) responses to NaCl and KCl at various lingual voltages, before and after lingual application of i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dbd35020219ae691d2a1e03e96df8f38
https://pubmed.ncbi.nlm.nih.gov/25953775
https://pubmed.ncbi.nlm.nih.gov/25953775
Autor:
Anna K. Vinnikova, Shobha Mummalaneni, Hampton Pasley, Vijay Lyall, Gerard L. Heck, Tam-Hao T. Phan, John A. DeSimone
Publikováno v:
The Journal of General Physiology
The relationship between cell volume and the neural response to acidic stimuli was investigated by simultaneous measurements of intracellular pH (pHi) and cell volume in polarized fungiform taste receptor cells (TRCs) using 2',7'-bis-(2-carboxyethyl)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8d6dd4d55ef2ee4dba1f03e028e4aa2
https://doi.org/10.1085/jgp.200509384
https://doi.org/10.1085/jgp.200509384
Autor:
Shobha Mummalaneni, Anna K. Vinnikova, Gerard L. Heck, Shahbaz A. Malik, Tam-Hao T. Phan, Vijay Lyall, John A. DeSimone
Publikováno v:
The Journal of General Physiology
The effect of ethanol on the amiloride- and benzamil (Bz)-insensitive salt taste receptor was investigated by direct measurement of intracellular Na+ activity ([Na+]i) using fluorescence imaging in polarized fungiform taste receptor cells (TRCs) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c01969bf97898f8f6fce8143325fa19
https://doi.org/10.1085/jgp.200509264
https://doi.org/10.1085/jgp.200509264