Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Talita Szlapak Franco"'
Autor:
Talita Szlapak Franco, Maria Guadalupe Lomelí Ramirez, Rosa María Jiménez Amezcua, Salvador García Enríquez, Maite Renteria Urquíza, Eduardo Mendizábal Mijares, Graciela Inez Bolson De Muñiz
Publikováno v:
Journal of Natural Fibers, Vol 19, Iss 15, Pp 10015-10030 (2022)
Cellulose nanofibers are often available in aqueous suspensions (~90% water), and water removal becomes necessary to transportation, practical application, and characterization by specific instruments such as x-ray diffractometer or FTIR spectrometer
Externí odkaz:
https://doaj.org/article/2734b8b61fbf4c0cb6627fc2e68f48f3
Autor:
Talita Szlapak Franco, Graciela Boltzon de Muniz, María Guadalupe Lomelí-Ramírez, Belkis Sulbarán Rangel, Rosa María Jiménez-Amezcua, Eduardo Mendizábal Mijares, Salvador García-Enríquez, Maite Rentería-Urquiza
Publikováno v:
Biology and Life Sciences Forum, Vol 28, Iss 1, p 2 (2023)
This work presents a review related to the obtainment of cellulose from different structures in agro-industrial residues, both for application in the food industry and for the reinforcement of other materials. Cellulose nanofibers are produced by the
Externí odkaz:
https://doaj.org/article/1d7783dbdcfd4b4e8a0ebd78491f2e90
Autor:
DAYSE ALINE SILVA BARTOLOMEU DE OLIVEIRA, PRISCILA SCHULTZ MÜLLER, TALITA SZLAPAK FRANCO, VALESKA KOTOVICZ, NINA WASZCZYNSKYJ
Publikováno v:
Revista Brasileira de Fruticultura, Vol 37, Iss 3, Pp 699-707 (2015)
RESUMO Banana, Musa sp,. é uma das frutas mais consumidas em todo o mundo, e o Brasil é um dos maiores produtores mundiais. A farinha de banana verde apresenta os maiores teores de amido resistente, quando comparada à banana madura. Estas caracter
Externí odkaz:
https://doaj.org/article/d8847038a96f4fccafbd43355fbbe116
Autor:
Talita Szlapak Franco
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UELUniversidade Estadual de LondrinaUEL.
Os prejuízos causados pela contaminação de alimentos por Fusarium graminearum e o perigo que micotoxinas como desoxinivalenol apresentam a seres humanos e animais, tornam constante a procura por métodos que visam o controle da contaminação fún
Autor:
Marina Borsuk Fogaça, Talita Szlapak Franco, Thais Helena Sydenstricker Flores-Sahagun, Rozane de Fatima Turchiello, Sergio Leonardo Gomez
Publikováno v:
Procceedings of the 12th Brazilian Congress on Manufacturing Engineering.
Autor:
Marina Borsuk Fogaça, Fábio Furtado, Heloise Teixeira, Willian Duarte, Talita Szlapak Franco, Thais Helena Sydenstricker Flores-Sahagun
Publikováno v:
Procceedings of the 12th Brazilian Congress on Manufacturing Engineering.
Autor:
Mariana Pereira Martins, Romaildo Santos de Sousa, João Luiz Andreotti Dagostin, Talita Szlapak Franco, Graciela Inês Bolzón de Muñiz, Maria Lucia Masson
Publikováno v:
Journal of Food Processing and Preservation. 46
Autor:
Talita Szlapak Franco, Marcia Regina Leal, Graciela Inés Bolzon de Muñiz, Thais Helena Sydenstricker Flores-Sahagun
Publikováno v:
Polymer Composites. 42:397-411
Autor:
Kestur Gundappa Satyanarayana, Thais Flores-Sahagun, Gregorio G Carbajal Arizaga, Talita Szlapak Franco, Valcineide de Andrade Tanobe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d4a81a1ce0d19c5b6d3e3f1a3c4c8a4
https://doi.org/10.1016/b978-0-12-824056-4.00010-8
https://doi.org/10.1016/b978-0-12-824056-4.00010-8
Autor:
Kestur Gundappa Satyanarayana, Thais Flores-Sahagun, Gregorio G Carbajal Arizaga, Talita Szlapak Franco, Valcineide de Andrade Tanobe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b917067a859010dca76f0c2af4a2ef8
https://doi.org/10.1016/b978-0-12-824056-4.00006-6
https://doi.org/10.1016/b978-0-12-824056-4.00006-6