Zobrazeno 1 - 10
of 104
pro vyhledávání: '"Talisia esculenta"'
Publikováno v:
Water Supply, Vol 22, Iss 1, Pp 481-495 (2022)
Water quality that the population has access to can undergo a series of changes, contaminations and interferences. Poor water quality may be related to several contamination sources and can pose a health risk for the ecosystem and for people. The cal
Externí odkaz:
https://doaj.org/article/9f376b355cb04588839ffdfc626987db
Autor:
Jaianne K.A. Melo, Gliére S.L. Soares, Taciana R.R. Ramos, Valdir M. Almeida, Ana L.O. Nascimento, Givaldo B. Silva Filho, Hisadora A.S. Chaves, Fábio S. Mendonça
Publikováno v:
Pesquisa Veterinária Brasileira, Vol 39, Iss 12, Pp 949-953 (2020)
ABSTRACT: Talisia esculenta, commonly known as pitombeira, is a tree which fruits are widely consumed by human beings in northeastern Brazil. The aim of this work is to describe the epidemiological, clinical and pathological aspects of two outbreaks
Externí odkaz:
https://doaj.org/article/8d292052357f411ab65a6cedcb60d422
Autor:
Kevin D. Woolard, Hisadora A. S. C Bom, Silvio M.C. Fonseca, Givaldo B Silva-Filho, Fábio de Souza Mendonça, Franklin Riet-Correa, Francisco de Assis Leite Souza, Francisco A. Uzal, Valdir M. Almeida
Publikováno v:
Journal of Veterinary Diagnostic Investigation. 33:1128-1132
An outbreak of acute encephalopathy occurred in pregnant ewes and their newborn lambs associated with consumption of Talisia esculenta fruits and bark. Clinical signs in 5 adult pregnant ewes included drooling, bloat, tachypnea, depression, ataxia, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58a55bc71c01b636714d871ed7a7a5eb
https://doi.org/10.1177/10406387211041098
https://doi.org/10.1177/10406387211041098
Publikováno v:
Water Supply. 22:481-495
Water quality that the population has access to can undergo a series of changes, contaminations and interferences. Poor water quality may be related to several contamination sources and can pose a health risk for the ecosystem and for people. The cal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b93df77f1c09cf6e3fcb5cdf9c1794d8
https://doi.org/10.2166/ws.2021.256
https://doi.org/10.2166/ws.2021.256
Autor:
Bruno Adelino de Melo, Inácia dos Santos Moreira, Deise Souza de Castro, Josivanda Palmeira Gomes, Alexandre José de Melo Queiroz, Wilton Pereira da Silva, Cleide M. D. P. S. e Silva, Francinalva Cordeiro de Sousa
Publikováno v:
June 2021. :842-849
The present study aimed to characterize the physical, chemical and rheological properties of starch extracted from pitomba seeds and verify the influence of its addition on the syneresis and viscosity characteristics of ketchup during storage, compar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6aa94d7421bca4dac957436d4f10f96
https://doi.org/10.21475/ajcs.21.15.06.p2981
https://doi.org/10.21475/ajcs.21.15.06.p2981
Akademický článek
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Akademický článek
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Autor:
Wander Laizo dos Santos, Maria das Graças M. Freire, Paulo Cesar Bogorni, José Djair Vendramim, Maria Lígia R. Macedo
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 51, Iss 2, Pp 373-383 (2008)
The effect of aqueous extracts of Talisia esculenta (T.E.) and Sapindus saponaria (S.S.), were evaluated on the development and mortality of 8-14th day-life Spodoptera frugiperda, an important pest of maize. Corn leaves were dipped in the aqueous ext
Externí odkaz:
https://doaj.org/article/7d880a7d94454428b1b11ba8c1d624c1
Growth and dry matter of pitombeira seedlings under salinity levels and application of biofertilizer
Autor:
Mario Leno Martins Véras, José Sebastião de Melo Filho, Rafaela da Silva Arruda, Thiago Jardelino Dias, Toni Halan da Silva Irineu, Lunara de Sousa Alves
Publikováno v:
Comunicata Scientiae; Vol. 8 No. 3 (2017); 486-492
Comunicata Scientiae; v. 8 n. 3 (2017); 486-492
Comunicata Scientiae; v. 8 n. 3 (2017); 486-492
Pitombeira is a native fruit tree from Amazon and is exploited in an extractive way. Currently, there is no commercial cultivation of this crop since there are no technologies for cultivation, propagation methods, fertilization and irrigation. In thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b64bd9befa9a76ba5b5a8e574079c5f
https://doi.org/10.14295/cs.v8i3.1881
https://doi.org/10.14295/cs.v8i3.1881
Publikováno v:
Acta Amazonica, Vol 33, Iss 2, Pp 237-242 (2003)
Os autores apresentam os resultados obtidos com o estudo de Talisia esculenta (A. St.-Hil.) Radlk. (Sapindaceae), denominada principalmente de "pitomba" ou "pitombeira", envolvendo aspectos botânicos referentes à morfologia, taxonomia, distribuiç
Externí odkaz:
https://doaj.org/article/bcca59427f5047e58e94939e52dd8ffb