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pro vyhledávání: '"Takumi Nakase"'
Autor:
Chunyan Liu, Kei Takahashi, Sui Takeda, Hikonosuke Ogata, Sanae Asano, Youichi Numata, Kyougo Miyoshi, Takumi Nakase, Hiroshi Kajikawa, Shun Ito
Publikováno v:
Animal Science Journal. 92
The intake, digestion, and ruminal fermentation properties; the antioxidative activity; and the physical effectiveness of pineapple residue (PR) from the cut-fruit industry as a feed for cattle were investigated. Four nonlactating Holstein cows were