Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Takuma Asada"'
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Frozen surimi may be damaged by freeze-thaw cycles (refreezing) under various conditions. However, few studies have examined the deterioration of the quality of refrozen surimi. The objective of this study was to determine the deterioration mechanism
Externí odkaz:
https://doaj.org/article/84c2ce390433420d8360c87a3a81e275
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Frozen surimi may be damaged by freeze-thaw cycles (refreezing) under various conditions. However, few studies have examined the deterioration of the quality of refrozen surimi. The objective of this study was to determine the deterioration mechanism
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb95f930c5fe9215cdec0f260bf678e1
https://doaj.org/article/84c2ce390433420d8360c87a3a81e275
https://doaj.org/article/84c2ce390433420d8360c87a3a81e275
Publikováno v:
The Proceedings of the Thermal Engineering Conference. 2020:0050
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::885e1ad0ae8e9d7295f79d4f6d8a1ad4
https://doi.org/10.1299/jsmeted.2020.0050
https://doi.org/10.1299/jsmeted.2020.0050