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Autor:
Hidemasa, Izumiya, Toshiro, Kuroki, Ken-ichi, Hayashi, Shioko, Saito, Jun, Yatsuyanagi, Takayuji, Konno, Makoto, Ohnishi
Publikováno v:
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases. 90(5)
Salmonella is a major causative agent of food borne diseases. Recently, monophasic strains of Salmonella, such as S. enterica 4: i: -, have been frequently reported. Here, we investigated the genetic background of S. enterica 4: b: - using multilocus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::3a629db56e5c40029e57f1ebce1f06da
https://pubmed.ncbi.nlm.nih.gov/30212048
https://pubmed.ncbi.nlm.nih.gov/30212048
