Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Takaiku SAKAMOTO"'
Autor:
Kasumi NAKAGAWA, Michiki TAKEUCHI, Mayu KIKUCHI, Suzuna KIYOFUJI, Masami KUGO, Takaiku SAKAMOTO, Kenji KANO, Jun OGAWA, Eiji SAKURADANI
Publikováno v:
Electrochemistry, Vol 89, Iss 1, Pp 25-30 (2021)
Indigo is one of the oldest natural blue dyes. Microorganisms and their enzymatic activities are deeply involved in the traditional indigo staining procedure. To elucidate the mechanism of the microbial indigo reduction, we directly performed cyclic
Externí odkaz:
https://doaj.org/article/9556f6de3bac47c181b8257c8e077974
Publikováno v:
Molecules, Vol 25, Iss 20, p 4748 (2020)
In the current super-aging society, the establishment of methods for prevention and treatment of Alzheimer’s disease (AD) is an urgent task. One of the causes of AD is thought to be a decrease in the revel of nerve growth factor (NGF) in the brain.
Externí odkaz:
https://doaj.org/article/286e73d801cb47379b20eeae994efb57
Publikováno v:
The Journal of Physical Chemistry B. 127:2708-2718
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77b2204fb88228387a5a93048d875981
https://doi.org/10.1021/acs.jpcb.3c00302
https://doi.org/10.1021/acs.jpcb.3c00302
Autor:
Kasumi Nakagawa, Michiki Takeuchi, Manami Tada, Momoka Matsunaga, Masami Kugo, Suzuna Kiyofuji, Mayu Kikuchi, Kazuya Yomota, Takaiku Sakamoto, Kenji Kano, Jun Ogawa, Eiji Sakuradani
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 86:273-281
In natural indigo dyeing, the water-insoluble indigo included in the composted indigo leaves called sukumo is converted to water-soluble leuco-indigo through the reduction activities of microorganisms under alkaline conditions. To understand the rela
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aaa24dd13020408766461e95dc2e8ec8
https://doi.org/10.1093/bbb/zbab209
https://doi.org/10.1093/bbb/zbab209
Autor:
Kasumi Nakagawa, Eiji Sakuradani, Manami Tada, Kenji Kano, Michiki Takeuchi, Mayu Kikuchi, Jun Ogawa, Takaiku Sakamoto
Publikováno v:
Journal of Bioscience and Bioengineering. 131:565-571
Cyclic voltammetry was successfully applied to in-vivo monitoring of leuco-indigo in indigo-fermenting suspensions under quiescent conditions without deoxygenation; the working and counter electrodes were kept on the surface of each suspension by a p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1934f4cf0697f9fe572e2cdcefa2a787
https://doi.org/10.1016/j.jbiosc.2021.01.005
https://doi.org/10.1016/j.jbiosc.2021.01.005
Autor:
Takaiku Sakamoto, Suzuna Kiyofuji, Jun Ogawa, Michiki Takeuchi, Kenji Kano, Eiji Sakuradani, Masami Kugo, Kasumi Nakagawa, Mayu Kikuchi
Publikováno v:
Electrochemistry, Vol 89, Iss 1, Pp 25-30 (2021)
Indigo is one of the oldest natural blue dyes. Microorganisms and their enzymatic activities are deeply involved in the traditional indigo staining procedure. To elucidate the mechanism of the microbial indigo reduction, we directly performed cyclic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19b6e0db123b93d3ca8a5c6da8492b37
https://www.jstage.jst.go.jp/article/electrochemistry/89/1/89_20-00123/_pdf/-char/en
https://www.jstage.jst.go.jp/article/electrochemistry/89/1/89_20-00123/_pdf/-char/en
Publikováno v:
Journal of Oleo Science; 2023, Vol. 72 Issue 4, p441-446, 6p
Autor:
Naomi Murakawa, Takaiku Sakamoto, Mizuho Kanoh, Si-Bum Park, Shigenobu Kishino, Jun Ogawa, Eiji Sakuradani
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 39:102286
Strain D2 was isolated from a natural sample as a crude glycerol-assimilating microorganism. The ITS-5.8S rDNA sequence of strain D2 was most similar to that of Fusarium solani deposited in the NCBI database. Strain D2 accumulated 10-hydroxy-cis-12-o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f13a83c1fe0ed51ae173000cc0ffe9b4
http://repo.lib.tokushima-u.ac.jp/117466
http://repo.lib.tokushima-u.ac.jp/117466
Autor:
Yuichi Kamegawa, Takaiku Sakamoto, Chinami Kurita, Mizuho Kanoh, Eiji Sakuradani, Naomi Murakawa
Publikováno v:
Bioresource Technology Reports. 16:100861
The aim of this study was to isolate microorganisms utilizing crude glycerol as a carbon source efficiently and to evaluate their lipid productivity. Fusarium oxysporum W1 grew well on medium containing 20% crude glycerol as well as 50% pure glycerol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d63b951a6eaea81cba40f0e0bbebeac
http://repo.lib.tokushima-u.ac.jp/117465
http://repo.lib.tokushima-u.ac.jp/117465
Autor:
Kasumi Nakagawa, Michiki Takeuchi, Manami Tada, Momoka Matsunaga, Masami Kugo, Suzuna Kiyofuji, Mayu Kikuchi, Kazuya Yomota, Takaiku Sakamoto, Kenji Kano, Jun Ogawa, Eiji Sakuradani
Publikováno v:
Bioscience, Biotechnology & Biochemistry; Feb2022, Vol. 86 Issue 2, p273-281, 9p