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Efficient purification of cryoprotective dehydrin protein from the radish (Raphanus sativus) taproot
Publikováno v:
European Food Research and Technology. 239(2):339-345
Dehydrin is a protein that is related to cold stress tolerance in plants. Because dehydrin shows potent cryoprotective activity, it has the potential to be used in food storage applications. In this paper, we presented an efficient purification metho
Autor:
Masakazu Hara, Shono Amano, Shuhei Monna, Hermann Wätzig, Markus Nachbar, Taiyo Nakano, Takae Murata
Publikováno v:
Plant science : an international journal of experimental plant biology. 245
Dehydrin, which is one of the late embryogenesis abundant (LEA) proteins, is involved in the ability of plants to tolerate the lack of water. Although many reports have indicated that dehydrins bind heavy metals, the physiological role of this metal