Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Tajudeen Opeyemi Isola"'
Autor:
Ibraheem Ghali-Mohammed, Tajudeen Opeyemi Isola, Ismail Adewuyi Adeyemo, Rafiu Adebisi Kadir, Hawau Motunrayo Ambali, Nma Bida Alhaji, Ismail Ayoade Odetokun
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-12 (2024)
Abstract Background With the rising demand for fish and increasing concerns about foodborne illnesses, understanding vendors' perspectives is critical for enhancing food safety standards. This cross-sectional study assessed food safety knowledge and
Externí odkaz:
https://doaj.org/article/0db73ee2e294428d933c36d380cf1691
Autor:
Aderonke Omolara LAWAL-ARE, Rasheed Olatunji MORUF, Sarah Oyeyinka OLUSEYE-ARE, Tajudeen Opeyemi ISOLA
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 76, Iss 1, Pp 73-80 (2019)
The ecological health status of aquatic environment is a determinant for the survival and growth of organisms within such niche. An investigative study was carried out on four crab species – Cardiosoma armatum, Goniopsis pelli, Callinectes amnicola
Externí odkaz:
https://doaj.org/article/2a3d3b65a04449cfbc9daca7f85724bc
Publikováno v:
One Health, Vol 6, Iss , Pp 16-22 (2018)
Rift Valley fever (RVF) is a vector-borne re-emerging viral zoonosis that mainly affects poor and marginalized populations in Africa and the Middle East. The study assessed pastoralists' knowledge/awareness and preventive measures towards RVF in Fula
Externí odkaz:
https://doaj.org/article/10dddc80f7734b699ec5667a4c9d3356
Publikováno v:
One Health, Vol 6, Iss , Pp 41-47 (2018)
Antimicrobials are used to maintain good health and productivity of food animals. Misuse of antibiotics in livestock contributes to development of antimicrobial resistance, an emerging One Health issue. This study assessed pastoralists' knowledge and
Externí odkaz:
https://doaj.org/article/d1df9e41cb934d349eb8d5e68ff24d2e
Autor:
Nurudeen Olalekan Oloso, Peter William Smith, Ismail Adewuyi Adeyemo, Ismail Ayoade Odeokun, Tajudeen Opeyemi Isola, Olubunmi Gabriel Fasanmi, Folorunso Oludayo Fasina
Publikováno v:
CABI Reviews. 2020
Poultry production is important in Nigeria and other developing economies, mainly because it provides much-needed employment and is crucial for food security. The Nigerian broiler production system is relatively disorganized and its structures are re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cae04a69c5dcc39cf0f53f31fe053782
https://doi.org/10.1079/pavsnnr202015020
https://doi.org/10.1079/pavsnnr202015020
Publikováno v:
One Health, Vol 6, Iss, Pp 41-47 (2018)
One Health
One Health
Antimicrobials are used to maintain good health and productivity of food animals. Misuse of antibiotics in livestock contributes to development of antimicrobial resistance, an emerging One Health issue. This study assessed pastoralists' knowledge and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e266ff0f81da66f15d70bf68888f26b1
http://www.sciencedirect.com/science/article/pii/S2352771418300375
http://www.sciencedirect.com/science/article/pii/S2352771418300375
Publikováno v:
Tropical animal health and production. 50(2)
Dermatophilosis is a contagious disease of high economic importance. The study assessed knowledge/awareness and clinical burden of and mitigation measures practised against clinical bovine dermatophilosis in pastoral herds of North-Central Nigeria an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f5a6bb5c72ba21473559a3086c4c14d
https://pubmed.ncbi.nlm.nih.gov/29047008
https://pubmed.ncbi.nlm.nih.gov/29047008
Publikováno v:
Journal of Basic & Applied Sciences. 10:299-305
Meat is prone to contamination by pathogenic organisms during slaughter and processing due to unhygienic practices in Nigeria. In recent times, there has been an increase in the prevalence of antibiotic resistant foodborne pathogens due to increased
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::164022de35e52045fc8b46f928e12c27
https://doi.org/10.6000/1927-5129.2014.10.39
https://doi.org/10.6000/1927-5129.2014.10.39
Publikováno v:
Research Journal of Microbiology. 6:669-677
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::678b409cae7e6f545cbd4ecb96a789c7
https://doi.org/10.3923/jm.2011.669.677
https://doi.org/10.3923/jm.2011.669.677
Publikováno v:
Pakistan Journal of Nutrition. 10:224-228
A bacteriological assay was done on meat tables in Ibadan municipal abattoir, Nigeria. Swab samples from 1 cm of the surface were obtained from meat tables before and after the sales of meat. The 2 swab samples were analyzed for Listeria sp Count (LS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c11b61f61172b45db5f3c6f2dab002f8
https://doi.org/10.3923/pjn.2011.224.228
https://doi.org/10.3923/pjn.2011.224.228