Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Taisuke Takeda"'
Autor:
Yasuyoshi Watanabe, Satoshi Nozaki, Shiho Nomura, Satoshi Kudo, Haruo Shintaku, Taisuke Takeda, Takashi Hamazaki, Tomoko Hiroki, Chie Fujisawa, Emi Hayashinaka, Hiroko Kodama, Yasuhiro Wada, Eiichi Ninomiya
Publikováno v:
Journal of Nuclear Medicine. 55:845-851
Menkes disease (MD), an X-linked recessive disorder of copper metabolism caused by mutations in the copper-transporting ATP7A gene, results in growth failure and severe neurodegeneration in early childhood. Subcutaneous copper-histidine injection is
Autor:
Ryohei Wakahara, Taisuke Takeda, Hiroki Fujioka, Haruo Shintaku, Takashi Hamazaki, Shizuhiro Niihira
Publikováno v:
Pteridines, Vol 23, Iss 1, Pp 104-109 (2012)
Fractional exhaled nitric oxide (FeNO) is a useful marker of airway inflammation in asthmatics. Nitric oxide synthase (NOS) requires tetrahydrobiopterin as a cofactor and produces superoxide during NO generation. Therefore, we investigated the relati
Autor:
Kazuyoshi, Aso, Yoshiyuki, Okano, Taisuke, Takeda, Osamu, Sakamoto, Kyoko, Ban, Kazumi, Iida, Tsunekazu, Yamano, Haruo, Shintaku
Publikováno v:
Osaka city medical journal. 57(1)
Congenital hyperinsulinism and hyperammonemia (CHH) is caused by gain of function of glutamate dehydrogenase (GDH). The genetic abnormalities are known to be located in three specific regions on the GDH protein. We describe here three different misse
Publikováno v:
Journal of inherited metabolic disease. 33
Fabry disease is an X-linked inherited lysosomal storage disorder caused by an inborn deficiency of the enzyme α-galactosidase A. Enzyme replacement therapy (ERT) with agalsidase alpha or beta isozymes is an effective treatment. Cross-reactivity of
Autor:
Shiho Nomura, Satoshi Nozaki, Takashi Hamazaki, Taisuke Takeda, Eiichi Ninomiya, Satoshi Kudo, Emi Hayashinaka, Yasuhiro Wada, Tomoko Hiroki, Chie Fujisawa, Hiroko Kodama, Haruo Shintaku, Yasuyoshi Watanabe
Publikováno v:
Journal of Nuclear Medicine; May2014, Vol. 55 Issue 5, p845-851, 7p, 3 Color Photographs, 1 Chart, 1 Graph
Publikováno v:
NIPPON SHOKUHIN KOGYO GAKKAISHI. 31:642-648
穀類粉のなかの,小麦粉による発酵生地の代表的食品であるパンにおいて,乳酸菌がどのような働きをしているかを究明する実験によって,以下の結果が得られた。(1) 製パン工場の食パン生