Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

In Vitro Antioxidant Activities of Plant Polyphenol Extracts and Their Combined Effect with Flaxseed on Raw and Cooked Breast Muscle Fatty Acid Content, Lipid Health Indices and Oxidative Stability in Slow-Growing Sasso Chickens.

Autor: Tadesse D; Department of Animal Production and Welfare, Mekelle University, Mekelle 231, Ethiopia.; Center for Food Science and Nutrition, Addis Ababa University, Addis Ababa 1176, Ethiopia.; LiveGene, International Livestock Research Institute (ILRI), Addis Ababa 5689, Ethiopia., Retta N; Center for Food Science and Nutrition, Addis Ababa University, Addis Ababa 1176, Ethiopia., Girma M; LiveGene, International Livestock Research Institute (ILRI), Addis Ababa 5689, Ethiopia., Ndiwa N; Research Methods Group, International Livestock Research Institute (ILRI), Nairobi 30709, Kenya., Dessie T; LiveGene, International Livestock Research Institute (ILRI), Addis Ababa 5689, Ethiopia., Hanotte O; LiveGene, International Livestock Research Institute (ILRI), Addis Ababa 5689, Ethiopia.; Center for Tropical Livestock Genetics and Health (CTLGH), The Roslin Institute, Edinburgh EH25 9RG, UK.; School of Life Sciences, University of Nottingham, Nottingham NG7 2UH, UK., Getachew P; Center for Food Science and Nutrition, Addis Ababa University, Addis Ababa 1176, Ethiopia., Dannenberger D; Research Institute for Farm Animal Biology (FBN), 18196 Dummerstorf, Germany., Maak S; Research Institute for Farm Animal Biology (FBN), 18196 Dummerstorf, Germany.

Publikováno v: Foods (Basel, Switzerland) [Foods] 2022 Dec 26; Vol. 12 (1). Date of Electronic Publication: 2022 Dec 26.