Zobrazeno 1 - 10
of 238
pro vyhledávání: '"Table wine"'
Autor:
Sandra Owoh
Publikováno v:
International Journal of Home Economics, Hospitality and Allied Research, Vol 1, Iss 2, Pp 447-464 (2022)
The role of fruits in the human diet is well established due to various important nutritive and biologically active components intrinsic to fruits. Consequently, fruit wines tend to preserve these components, along with developing new desirable ones
Externí odkaz:
https://doaj.org/article/c2f7af0516534ff082664b59d52a8e83
Autor:
Tosun, Ayse Nil, Yilmaz, Ayfer Ezgi
Publikováno v:
British Food Journal, 2021, Vol. 124, Issue 8, pp. 2610-2625.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-05-2021-0560
Autor:
Milheiro, Juliana a, 1, Vilamarim, Rafael a, 1, Filipe-Ribeiro, Luís a, Cosme, Fernanda a, b, Nunes, Fernando M. a, c, ⁎
Publikováno v:
In Food Chemistry 15 July 2021 350
Akademický článek
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Autor:
Owoh, Sandra
The role of fruits in the human diet is well established due to various important nutritive and biologically active components intrinsic to fruits. Consequently, fruit wines tend to preserve these components, along with developing new desirable ones
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::959ebb34196ed21234d1b6dfb0d3803c
https://zenodo.org/record/7511313
https://zenodo.org/record/7511313
Autor:
Dinara A. Aliverdieva, Olga Nikolaevna Shelud'ko, E. A. Khalilova, A. A. Abakarova, Svetlana Tsalistinovna Kotenko, Ekaterina Aleksandrovna Mitrofanova, E. A. Islammagomedova
Publikováno v:
Fruit growing and viticulture of South Russia. 5:342-353
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a1c00abda02e6bb69ceaed9072d393e
https://doi.org/10.30679/2219-5335-2021-5-71-342-353
https://doi.org/10.30679/2219-5335-2021-5-71-342-353
Autor:
Ayse Nil Tosun, Ayfer Ezgi Yilmaz
Publikováno v:
British Food Journal. 124:2610-2625
PurposeThis study examines the effect of taxes, similar financial liabilities, and demographic variables such as respondent age, company age, and field of operation on the table wine market in Turkey.Design/methodology/approachAn online survey was co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0620862e3393d063d94e5cf2d32128ff
https://doi.org/10.1108/bfj-05-2021-0560
https://doi.org/10.1108/bfj-05-2021-0560
Publikováno v:
In A Complete Guide to Quality in Small-Scale Wine Making Edition: Second Edition. 2023:71-91
Autor:
MARLON JOCIMAR RODRIGUES DA SILVA, LUCIANA TREVISAN BRUNELLI, MARA FERNANDES MOURA, JOSÉ LUIZ HERNANDES, SARITA LEONEL, MARCO ANTONIO TECCHIO
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 4 (2017)
ABSTRACT It has been demonstrated that rootstocks can influence grape characteristics, but there are few data in literature about the rootstocks influence in the wine characteristics, especially in wines elaborated with Vitis labrusca or hybrid grape
Externí odkaz:
https://doaj.org/article/044db281054a49b2a25129bd2c3a1648
Publikováno v:
Revista em Agronegócio e Meio Ambiente. 14:1-21
Nos últimos anos, a produção de vinhos, e em especial, os vinhos finos, tem crescido em quantidade e qualidade no Estado de Minas Gerais, aspectos advindos principalmente da aplicação de técnicas de inovação e manejo, tais como a chamada de d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4bdd032f0c3f2751160b4ac80829ed1f
https://doi.org/10.17765/2176-9168.2021v14n3e7735
https://doi.org/10.17765/2176-9168.2021v14n3e7735