HFO 427: A SINGLE-CUT OAT VARIETY FOR SOUTH ZONE OF INDIA.

Autor: JINDAL, YOGESH, PHOGAT, D. S., THAKRAL, N. K., SATPAL, TOKAS, J.

Publikováno v: Forage Research; Sep2024, Vol. 50 Issue 2, p228-231, 4p

Investigating Mineral Accumulation and Seed Vigor Potential in Bottle Gourd ( Lagenaria siceraria ) through Crossbreeding Timing.

Autor: Malik A; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125004, Haryana, India.; Division of Research and Innovation, Uttaranchal University, Dehradun 248007, Uttarakhand, India., Mor VS; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125004, Haryana, India., Punia H; Department of Sciences, Chandigarh School of Business, Chandigarh Group of Colleges, Jhanjeri, Mohali 140307, Punjab, India.; Department of Biochemistry, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar 125004, Haryana, India., Duhan DS; Department of Vegetable Science, College of Agriculture, CCS Haryana Agricultural University, Hisar 125004, Haryana, India., Bhuker A; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125004, Haryana, India., Tokas J; Department of Biochemistry, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar 125004, Haryana, India., El-Sheikh MA; Botany and Microbiology Department, College of Science, King Saud University, Riyadh 11451, Saudi Arabia., Shah T; Helmholtz Center for Environmental Research, Theodor-Leiserstr 4, 06120 Halle, Germany.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2023 Nov 28; Vol. 12 (23). Date of Electronic Publication: 2023 Nov 28.

Chitosan-Salicylic acid and Zinc sulphate nano-formulations defend against yellow rust in wheat by activating pathogenesis-related genes and enzymes.

Autor: Hembade VL; Department of Molecular Biology, Biotechnology & Bioinformatics, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India., Yashveer S; Department of Molecular Biology, Biotechnology & Bioinformatics, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India. Electronic address: shikhayashveer@gmail.com., Taunk J; Department of Biotechnology, University Centre for Research and Development (UCRD), Chandigarh University, Mohali, 140413, Punjab, India., Sangwan S; Department of Molecular Biology, Biotechnology & Bioinformatics, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India., Tokas J; Department of Biochemistry, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India., Singh V; Wheat Section, Department of Genetics & Plant Breeding, College of Agriculture, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India., Redhu NS; Department of Molecular Biology, Biotechnology & Bioinformatics, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India., Grewal S; Department of Bio & Nanotechnology, Guru Jambheshwar University of Science & Technology, Hisar, 125001, Haryana, India., Malhotra S; Department of Biotechnology, Pt Jawahar Lal Nehru Government College, Faridabad, 121002, Haryana, India., Kumar M; Wheat Section, Department of Genetics & Plant Breeding, College of Agriculture, CCS Haryana Agricultural University, Hisar, 125004, Haryana, India.

Publikováno v: Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2022 Dec 01; Vol. 192, pp. 129-140. Date of Electronic Publication: 2022 Oct 06.

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Deciphering Reserve Mobilization, Antioxidant Potential, and Expression Analysis of Starch Synthesis in Sorghum Seedlings under Salt Stress.

Autor: Punia H; Department of Biochemistry, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Tokas J; Department of Biochemistry, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Mor VS; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Bhuker A; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Malik A; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Singh N; Department of Seed Science & Technology, College of Agriculture, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Satpal; Forage Section, Department of Genetics & Plant Breeding, College of Agriculture, CCS Haryana Agricultural University, Hisar 125 004, Haryana, India., Alsahli AA; Botany and Microbiology Department, Faculty of Science, King Saud University, Riyadh 11451, Saudi Arabia., Hefft DI; Department of Food Sciences, University Centre Reaseheath, Reaseheath College, Nantwich CW5 6DF, UK.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2021 Nov 15; Vol. 10 (11). Date of Electronic Publication: 2021 Nov 15.