Zobrazeno 1 - 10
of 17
pro vyhledávání: '"TFC, Total flavonoid content"'
Autor:
Nausheen, Nazir, Jebran, Muhammad, Rukhsana, Ghaffar, Mohammad, Nisar, Muhammad, Zahoor, Faheem, Uddin, Riaz, Ullah, Amal, Alotaibi
Publikováno v:
Saudi Journal of Biological Sciences
Graphical abstract
The paracetamol-induced injuries of liver and kidneys in animals are mostly used to screen out the hepato and nephroprotective effect of extract or other therapeutic agents. In the present study total phenolic and flavonoid co
The paracetamol-induced injuries of liver and kidneys in animals are mostly used to screen out the hepato and nephroprotective effect of extract or other therapeutic agents. In the present study total phenolic and flavonoid co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::652d1ee06ba2b51c635fc2fe1fcf44c3
https://pubmed.ncbi.nlm.nih.gov/34466107
https://pubmed.ncbi.nlm.nih.gov/34466107
Autor:
Anete Boroduske, Ruta Muceniece, Una Riekstina, Nils Rostoks, Kaspars Jekabsons, Ilva Nakurte
Publikováno v:
Industrial Crops and Products
Graphical abstract
Berries and flowers of Sambucus nigra L. tree are well known for their ability to mitigate symptoms of upper respiratory disorders related to reported antiviral properties. Industrial application and commercial cultivation of
Berries and flowers of Sambucus nigra L. tree are well known for their ability to mitigate symptoms of upper respiratory disorders related to reported antiviral properties. Industrial application and commercial cultivation of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06eb2c6a278223a6b263a0480d277016
https://pubmed.ncbi.nlm.nih.gov/33753964
https://pubmed.ncbi.nlm.nih.gov/33753964
Autor:
Faisal Bin Rahman, Abdullah Mohammad Shohael, Md. Taharat Elahi Akib, Sium Ahmed, S.M. Azimul Huq, Mir Md. Mahbubur Rahman, Priya Noor
Publikováno v:
Biochemistry and Biophysics Reports
Biochemistry and Biophysics Reports, Vol 24, Iss, Pp 100805-(2020)
Biochemistry and Biophysics Reports, Vol 24, Iss, Pp 100805-(2020)
Delonix regia (Bojer ex Hook.) Raf., Cassia fistula L. and Lagerstroemia speciosa L. are three ornamental plants that produce colorful flowers. The present study aimed to evaluate the phytochemicals and bioactivities of methanolic extracts of flowers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::275a60e7b256280db35ca8eb6440f5bf
http://europepmc.org/articles/PMC7495018
http://europepmc.org/articles/PMC7495018
Publikováno v:
Metabolism Open
Metabolism Open, Vol 11, Iss, Pp 100118-(2021)
Metabolism Open, Vol 11, Iss, Pp 100118-(2021)
Background: The prevalence of diabetes mellitus is on the inexorable rise despite the promises of a wide range of conventional medications. Thus, there is a need to scientifically investigate plants for antidiabetic effect. Methods: After the Rubus E
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da06266faf9a772f3e756a34ca708a16
https://doi.org/10.1016/j.metop.2021.100118
https://doi.org/10.1016/j.metop.2021.100118
Publikováno v:
Biochemistry and Biophysics Reports, Vol 12, Iss C, Pp 79-90 (2017)
Biochemistry and Biophysics Reports
Biochemistry and Biophysics Reports
The study aimed to evaluate extraction efficiency, detection and quantification of phytochemicals, minerals and antioxidative capacity of different parts of Salacia chinensis L. Continuous shaking extraction, steam bath assisted extraction, ultrasoni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6710b2e3519423ad21a869d35d79e64a
http://www.sciencedirect.com/science/article/pii/S2405580816303028
http://www.sciencedirect.com/science/article/pii/S2405580816303028
Akademický článek
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Autor:
AlMousa LA; Nutrition and Food Science, Department of Physical Sport Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., AlFaris NA; Nutrition and Food Science, Department of Physical Sport Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., Alshammari GM; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia., ALTamimi JZ; Nutrition and Food Science, Department of Physical Sport Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., Alsyadi MM; Department of Food Science and Technology, Faculty of Agriculture and Food Science, Ibb University, Ibb, Yemen., Alagal RI; Nutrition and Food Science, Department of Physical Sport Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., Abdo Yahya M; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2022 Aug; Vol. 29 (8), pp. 103346. Date of Electronic Publication: 2022 Jun 16.
Autor:
Tan SA; Department of Bioscience, Faculty of Applied Sciences, Tunku Abdul Rahman University College, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur, Malaysia., Yam HC; Department of Biotechnology, Faculty of Applied Sciences, UCSI University, 56000 Cheras, Kuala Lumpur, Malaysia., Cheong SL; Department of Pharmaceutical Chemistry, School of Pharmacy, International Medical University, 57000 Bukit Jalil, Kuala Lumpur, Malaysia., Chow YC; Department of Bioscience, Faculty of Applied Sciences, Tunku Abdul Rahman University College, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur, Malaysia., Bok CY; Department of Bioscience, Faculty of Applied Sciences, Tunku Abdul Rahman University College, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur, Malaysia., Ho JM; Department of Bioscience, Faculty of Applied Sciences, Tunku Abdul Rahman University College, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur, Malaysia., Lee PY; Department of Biotechnology, Faculty of Applied Sciences, UCSI University, 56000 Cheras, Kuala Lumpur, Malaysia., Gunasekaran B; Department of Biotechnology, Faculty of Applied Sciences, UCSI University, 56000 Cheras, Kuala Lumpur, Malaysia.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2022 Apr; Vol. 29 (4), pp. 2573-2581. Date of Electronic Publication: 2021 Dec 17.
Autor:
Tunnisa F; Department of Food Science and Technology, IPB University, Bogor, Indonesia., Nur Faridah D; Department of Food Science and Technology, IPB University, Bogor, Indonesia., Afriyanti A; Department of Food Science and Technology, IPB University, Bogor, Indonesia., Rosalina D; Department of Food Science and Technology, IPB University, Bogor, Indonesia., Ana Syabana M; Department of Food Technology and Center of Excellence for Local Food Innovation, Sultan Ageng Tirtayasa University, Serang, Indonesia., Darmawan N; Halal Science Center, IPB University, Bogor, Indonesia.; Department of Chemistry, IPB University, Bogor, Indonesia., Dewi Yuliana N; Department of Food Science and Technology, IPB University, Bogor, Indonesia.; Tropical Biopharmaca Research Center, IPB University, Bogor, Indonesia.; Halal Science Center, IPB University, Bogor, Indonesia.
Publikováno v:
Food chemistry: X [Food Chem X] 2022 Mar 16; Vol. 14, pp. 100285. Date of Electronic Publication: 2022 Mar 16 (Print Publication: 2022).
Autor:
Nazir N; Department of Bio Chemistry, University of Malakand, Chakdara, Dir (Lower) 18800, Khyber Pakhtunkhwa, Pakistan., Muhammad J; Department of Botany, University of Malakand, Chakdara, Dir (Lower) 18800, Khyber Pakhtunkhwa, Pakistan., Ghaffar R; Department of Pharmacy, University of Malakand, Chakdara, Dir (Lower) 18800, Khyber Pakhtunkhwa, Pakistan., Nisar M; Department of Botany, University of Malakand, Chakdara, Dir (Lower) 18800, Khyber Pakhtunkhwa, Pakistan., Zahoor M; Department of Bio Chemistry, University of Malakand, Chakdara, Dir (Lower) 18800, Khyber Pakhtunkhwa, Pakistan., Uddin F; University of Engineering & Technology, Mardan, Khyber Pakhtunkhwa, Pakistan., Ullah R; Department of Pharmacognosy, (MAPPRC), College of Pharmacy, King Saud University, Riyadh 11451, Saudi Arabia., Alotaibi A; Basic Science Department, College of Medicine, Princess Nourah bint Abdulrahman University. Riyadh 11671, Saudi Arabia.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2021 Sep; Vol. 28 (9), pp. 5290-5301. Date of Electronic Publication: 2021 May 26.