Zobrazeno 1 - 10
of 74 234
pro vyhledávání: '"TAPIOCA"'
Autor:
AWOYALE, WASIU1 wasiu.awoyale@kwasu.edu.ng, OPOOLA, ELIZABETH1, OLATOYE, KAZEEM K.1, ALIMI, JOHN P.2, SANNI, LATEEF O.2
Publikováno v:
Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare. Dec2023, Vol. 47 Issue 2, p28-43. 16p.
Autor:
V., Sangeetha1, S., Hemalatha2 hemacognosy@sriramachandra.edu.in, A. J., Hemamalini3, V., Supriya3, V., Deepa Parvathi4, Chandrasekaran, Natarajan5
Publikováno v:
Current Trends in Biotechnology & Pharmacy. 2024 Supplement, Vol. 18, p257-267. 11p.
Autor:
Sadeghi, Tahereh1, Doroudi, Aidin2, Aghayan, Neda Sadat3 nedaaghayan@yahoo.com, Golabi, Elinasadat Jodeiri4,5 elenajodery@gmail.com, Allen, Chris6
Publikováno v:
Journal of Chemical Health Risks. 2024, Vol. 14 Issue 3, p643-648. 6p.
Autor:
On Line Editora
Pense em um alimento que é gostoso, saudável, prático e que ainda ajuda na perda de peso. Parece mentira? Mas, para a nossa felicidade, não é! Esse prato é a tapioca. Originária das regiões do Norte e Nordeste do país, hoje ela ocupa a mesa
Publikováno v:
International Journal on Food, Agriculture & Natural Resources. 2024, Vol. 5 Issue 2, p44-53. 10p.
Autor:
Jang, Chang-Hwan1 (AUTHOR) cjang@daejin.ac.kr, Kim, Yong-Jic1 (AUTHOR) yong1yong2@hotmail.com, Oh, Sung-Rok2 (AUTHOR) yong1yong2@hotmail.com
Publikováno v:
Materials (1996-1944). Aug2024, Vol. 17 Issue 16, p3889. 14p.
Autor:
Sabareeshwari, V.1 sabareeshwaris99@gmail.com, Chellappa, Jemila2, Krithika, C.1, Haina Johnson, K. V.1
Publikováno v:
Indian Journal of Agricultural Research. Aug2024, Vol. 58 Issue 4, p642-647. 6p.
Autor:
Wilianto, Yufita Ratnasari, Tjahjono, Yudy, Foe, Kuncoro, Wijaya, Sumi, Ervina, Martha, Setiadi, Diga Albrian, Wihadmadyatami, Hevi, Novita Dewi, Bernadette Dian, Wijaya, Hendy
Publikováno v:
Nutrition & Food Science, 2024, Vol. 54, Issue 8, pp. 1437-1450.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-12-2023-0290
Autor:
Sheykholeslami, Naeimeh1, Zavareh Tabatabaee, Saghar Sadat2, Sheykhi, Shahriyar3, Razlighi, Anna Etemadi4 anna.etemadi@yahoo.com, Fallah, Neda5 neda.fallah.tie@gmail.com, Elizabeth, Maria6
Publikováno v:
Journal of Chemical Health Risks. 2024, Vol. 14 Issue 3, p635-642. 8p.
Autor:
Stephen, Jaspin1 (AUTHOR), Manoharan, Dharini1 (AUTHOR), Boopathy, Bhavadharini1 (AUTHOR), Rajan, Anbarasan1 (AUTHOR), Radhakrishnan, Mahendran1 (AUTHOR) mahendran@iifpt.edu.in
Publikováno v:
Journal of Food Process Engineering. Nov2021, Vol. 44 Issue 11, p1-9. 9p.