Zobrazeno 1 - 10
of 38
pro vyhledávání: '"T.N. Lenkova"'
Publikováno v:
Sel'skokhozyaistvennaya Biologiya. 56:400-410
The article provides theoretical and empirical data about the probiotic effect on the microbiota bioconsolidation in the broiler intestines of the Smena cross. The results of such studies can be used to improve the quality and volume of meat products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94dc328fcc8c7d298a339b8658b373be
https://doi.org/10.15389/agrobiology.2021.2.400eng
https://doi.org/10.15389/agrobiology.2021.2.400eng
Publikováno v:
Poultry and Chicken Products. 22:31-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::745c42131d3a7305a9311d3f32f88b64
https://doi.org/10.30975/2073-4999-2020-22-6-31-34
https://doi.org/10.30975/2073-4999-2020-22-6-31-34
Publikováno v:
Poultry and Chicken Products. 22:35-38
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::586cad57bfabe4cc2b2c527c0ab7f451
https://doi.org/10.30975/2073-4999-2020-22-2-35-38
https://doi.org/10.30975/2073-4999-2020-22-2-35-38
Autor:
T.N. Lenkova, G. Yu. Laptev, V.A. Manukyan, A.A. Grozina, V. G. Vertiprakhov, A. V. Dubrovin, T.A. Egorova, V.A. Filippova, E.A. Yildirim, I.A. Egorov, I N Nikonov, L A Ilyina
Publikováno v:
sel'skokhozyaistvennaya Biologiya. 54:798-809
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71616ded715f8ab94b5b1f262f5f645e
https://doi.org/10.15389/agrobiology.2019.4.798eng
https://doi.org/10.15389/agrobiology.2019.4.798eng
Autor:
I N Nikonov, G. Yu. Laptev, L. A. Ilina, V.A. Manukyan, T.N. Lenkova, I.A. Egorov, T.A. Egorova
Publikováno v:
sel'skokhozyaistvennaya Biologiya. 54:280-290
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90cbed61240a6529ad1342e872fe3672
https://doi.org/10.15389/agrobiology.2019.2.280eng
https://doi.org/10.15389/agrobiology.2019.2.280eng
Publikováno v:
Poultry and Chicken Products. 21:22-25
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21dd9ea0d80f6bbc3f7fc8fe35b50e33
https://doi.org/10.30975/2073-4999-2019-21-6-22-25
https://doi.org/10.30975/2073-4999-2019-21-6-22-25
Autor:
N.V. Gaponov, T.N. Lenkova
The article scientifically substantiates the effectiveness of the use of biologically active additives in the diets of primates and experimentally confirms their positive effect on the bioconversion of diets. The coefficients of digestibility of diet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10d6e9d414a4c46aa898f7132a10bde7
Publikováno v:
Veterinaria i kormlenie.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::359bb43a8e85a0686b9abc2b0acd7269
https://doi.org/10.30917/att-vk-1814-9588-2020-6-2
https://doi.org/10.30917/att-vk-1814-9588-2020-6-2
Autor:
I.A. Egorov, V.G. Vertiprakho, T.N. Lenkova, A.A. Grozina, V.A. Manukyan, M.V. Koshcheyeva, T.A. Egorova
Publikováno v:
Sel'skokhozyaistvennaya Biologiya. 53:820-830
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e236b78127e1dd1d4313b1575e6b34f
https://doi.org/10.15389/agrobiology.2018.4.820eng
https://doi.org/10.15389/agrobiology.2018.4.820eng
Publikováno v:
Poultry and Poultry Products. :20-23
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5676bebb248dce3ffeaf76690699ed24
https://doi.org/10.30975/2073-4999-2018-20-2-20-23
https://doi.org/10.30975/2073-4999-2018-20-2-20-23