Výsledky vyhledávání - "T. van der Wiele"

Organisational change through quality deposits

Autor: Barrie Dale, Richard Greatbanks, T. Van der Wiele, A.R.T. Williams

Publikováno v: Quality Engineering, 14(3), 381-389. Taylor & Francis Ltd

This article sets out the argument that despite the perceived relative lack of success with Total Quality Management, some things have actually been learned and some changes have been made in the organizational processes, systems, and culture by thos

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e05ad90fac12155fbf36dfa8198b16b2
https://doi.org/10.1081/QEN-120001877

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Fermentation of Arabinoxylan-Oligosaccharides, Oligofructose and their Monomeric Sugars by Hindgut Bacteria from Siberian Sturgeon and African Catfish in Batch Culture in vitro

Autor: Zahra Geraylou, Frans Ollevier, Christophe M. Courtin, T. van der Wiele, Jan A. Delcour, E. Rurangwa, Johan Buyse

Publikováno v: Journal of Aquaculture Research & Development, 5(2)
Journal of Aquaculture Research & Development 5 (2014) 2

The in vitro fermentation of two Non-Digestible Oligosaccharide (NDO) preparations, Arabinoxylan- Oligosaccharides (AXOS) and Oligofructose (OF), and their respective monomeric sugars, xylose and fructose, were investigated by hindgut microbiota of t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc2acb44478cd5f20daf53817ee48f3b
https://research.wur.nl/en/publications/fermentation-of-arabinoxylan-oligosaccharides-oligofructose-and-t

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Total quality management and theory: An exploratory study of contribution

Autor: T. Van der Wiele, A.R.T. Williams, Barrie Dale, P. Y.-Wu, M. Zairi

Publikováno v: Total Quality Management. 12:439-449

This paper explores the position of total quality management (TQM) with respect to theory. Amongst the findings of this exploratory examination is that: TQM is still in the early stage of theory development; TQM tends to be viewed as part of operatio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::45377569923fb4b7bf45c8d4857e58f6
https://doi.org/10.1080/09544120123930

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B2b, old economy businesses and the role of quality

Autor: Barrie Dale, T. Van der Wiele, A.R.T. Williams, Rolf Visser

Publikováno v: Measuring Business Excellence. 5:39-44

This paper explores the impact of the Internet on the business transactions of organisations. Three main impacts – globalisation, customisation, and customer demands solutions are examined. It is argued that the medium and large old economy compani

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f8a86f1ad2962d41d7b37d350c603f0e
https://doi.org/10.1108/13683040110403925

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Marginalisation of quality: is there a case to answer?

Autor: Barrie Dale, T. van der Wiele, Roger Williams

Publikováno v: The TQM Magazine. 12:266-274

This paper makes the point that since the early 1990s there have been signs (e.g. the move from quality and total quality management (TQM) to excellence, and process control to process management) that quality and TQM are perceived by some commentato

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ecd0c5a822a4d3f8de77997d70b1850e
https://doi.org/10.1108/09544780010325840

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The six sigma improvement approach: A transnational comparison

Autor: Boudewijn Bertsch, Barrie Dale, T. Van der Wiele, Roger Williams, J. F. Van Iwaarden

Publikováno v: International Journal of Production Research, 46(23), 6739-6758. Taylor & Francis Ltd

This research has been undertaken to develop insights into the meaning given to the Six Sigma improvement approach by practitioners around the world. Although a body of knowledge has been developed which centres around standardized improvement method

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10e09c6b31f0eb32165c6a2ac6e0d635
https://pure.eur.nl/en/publications/70b3d10f-ad0d-4241-a452-923f6ae0d7be

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