Zobrazeno 1 - 10
of 45
pro vyhledávání: '"T. Ytrestøyl"'
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
Atlantic salmon with a start weight of 53 g were fed diets with different levels of EPA and DHA or a diet with 1 : 1 EPA+DHA (0%, 1.0%, and 2.0% of the diet). At 400 g, all fish groups were mixed and equally distributed in new tanks and fed three die
Externí odkaz:
https://doaj.org/article/e6ef745843df42df8e92246ce540ae07
Publikováno v:
Journal of Applied Aquaculture. 22:123-139
The main objective of this field experiment was to investigate whether ration level affected utilization of carotenoids, macronutrients, and minerals in 1,300 g Atlantic salmon (Salmo salar) during rapid growth. Salmon fed ration levels of either 1.2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b3c34b317bcd6d5efcf540ce62b18a50
https://doi.org/10.1080/10454431003736227
https://doi.org/10.1080/10454431003736227
Publikováno v:
Journal of Applied Ichthyology. 26:35-39
Summary Growth performance, mortality and carotenoid pigmentation were studied in triplicate groups each with 1000 swim-up larvae of rainbow trout (Oncorhynchus mykiss), derived from five groups of female broodstock fed diets with 0.07, 12.5, 33.3, 6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24663677bbc3d4a9d9a0f6c872deaa16
https://doi.org/10.1111/j.1439-0426.2009.01349.x
https://doi.org/10.1111/j.1439-0426.2009.01349.x
Akademický článek
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Akademický článek
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Publikováno v:
Aquaculture. 269:476-489
To elucidate whether astaxanthin plasma concentration, deposition and retention in the muscle (% of ingested dose) and apparent digestibility coefficients (ADC) were influenced by astaxanthin source, triplicate groups of size-graded (initial average
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4e94bf3a06adf114885ca957a34a070
https://doi.org/10.1016/j.aquaculture.2007.04.070
https://doi.org/10.1016/j.aquaculture.2007.04.070
Autor:
T. Ytrestøyl, B. Bjerkeng
Publikováno v:
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 147:250-259
Astaxanthin enters circulation in salmonid fishes upon intraperitoneal injection (IP) of small doses. Blood uptake and tissue distribution of geometrical E/Z astaxanthin isomers were determined in tissues and plasma of duplicated groups of rainbow tr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe23c9cd40bf2a0dfcc35ff33107db85
https://doi.org/10.1016/j.cbpb.2007.01.010
https://doi.org/10.1016/j.cbpb.2007.01.010
Autor:
T. Ytrestøyl, B. Bjerkeng
Publikováno v:
Aquaculture. 263:179-191
Doses of 12.5, 25 or 50 mg astaxanthin (Lucantin Pink, 10% astaxanthin; BASF, Germany) were dispersed in phosphate buffered saline solution and injected into the abdominal cavity of duplicated groups of Atlantic salmon ( Salmo salar ; 370 g) and Atla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4a4b7392b4cefdd4a404cda84afc5aa
https://doi.org/10.1016/j.aquaculture.2006.10.021
https://doi.org/10.1016/j.aquaculture.2006.10.021
Publikováno v:
Aquaculture. 261:215-224
The objective of this study was to determine the effect of feed intake on the apparent digestibility coefficient (ADC) of astaxanthin including the major geometrical E/Z-isomers in Atlantic salmon (Salmo salar). Atlantic salmon (50 per pen, initial w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81e56085c12194610af89d07c20d3d36
https://doi.org/10.1016/j.aquaculture.2006.06.046
https://doi.org/10.1016/j.aquaculture.2006.06.046
Publikováno v:
Journal of Applied Ichthyology. 22:388-394
Summary The effect of dietary astaxanthin supplementation on reproductive characteristics was investigated in five groups of female rainbow trout broodstock fed diets containing either 0.07, 12.46, 33.33, 65.06 or 92.91 mg astaxanthin kg−1, respect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e66f9ced6a8d973bee38e3e7fa1e7717
https://doi.org/10.1111/j.1439-0426.2006.00770.x
https://doi.org/10.1111/j.1439-0426.2006.00770.x