Zobrazeno 1 - 10
of 24
pro vyhledávání: '"T. Vrabcheva"'
Autor:
Sylviane Dragacci, Marcel Castegnaro, Theodora Petkova-Bocharova, Ivan Nikolov, Ivan Nicolaï Chernozemsky, Frederic Grosso, T. Vrabcheva
Publikováno v:
Journal of Agricultural and Food Chemistry. 52:2404-2410
In the 1950s, a series of publications from Bulgaria, Yugoslavia, and Romania locally described a kidney disease called Balkan Endemic Nephropathy (BEN). In Bulgaria, the exposure of populations to ochratoxin A (OTA) was supported by analysis of indi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c021308860f88d8c1950095a2b95c248
https://doi.org/10.1021/jf030498z
https://doi.org/10.1021/jf030498z
Autor:
Richard Dietrich, T Petkova-Bocharova, I Chernozemsky, I Nikolov, T. Vrabcheva, Erwin Märtlbauer, Ewald Usleber
Publikováno v:
Mycotoxin Research. 16:150-153
The dietary citrinin (CT) intake of 19 persons living in highrisk "Balkan Endemic Nephropathy" areas in Bulgaria was studied. Over 4 weeks, volunteers collected aliquots of their daily meals. Weekly samples were homogenized and analysed for CT by enz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c68d7f4af13e69064063be194367eb18
https://doi.org/10.1007/bf02940024
https://doi.org/10.1007/bf02940024
Publikováno v:
Value in Health. 19:A453
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52db1eeeacf71ae58d65113df407e5a4
https://doi.org/10.1016/j.jval.2016.09.618
https://doi.org/10.1016/j.jval.2016.09.618
Autor:
Ivan Nicolaï Chernozemsky, Annie Pfohl-Leszkowicz, Marcel Castegnaro, Theodora Petkova-Bocharova, Delphine Canadas, T. Vrabcheva
Publikováno v:
Molecular Nutrition & Food Research.
Biomarker: DNA adductsExposure/effect represented: ochratoxin A (OTA) / DNA damageStudy type: humans, Dark Agouti ratsStudy design: cross-sectional studyStudy size: 16 healthy volunteersAnalytical technique: OTA food intake, OTA blood concentration a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f866de81dc45de47c8f1486e2d01bfd
https://oatao.univ-toulouse.fr/1258/
https://oatao.univ-toulouse.fr/1258/
Publikováno v:
Food additives and contaminants. 21(6)
Deoxynivalenol (DON) was analysed in 313 beer samples collected from the European retail market using a commercially available immunoassay kit (enzyme-linked immunosorbent assay, ELISA). The incidence rate was about 87%, while most samples (73%) had
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81bafe35afdfc099d7e251b73a6b9281
https://pubmed.ncbi.nlm.nih.gov/15204540
https://pubmed.ncbi.nlm.nih.gov/15204540
Publikováno v:
Journal of agricultural and food chemistry. 48(6)
Cereal samples were collected in 1998 from Bulgarian villages without [control village (C), n = 20] or with [endemic villages (E); E1, n = 21; E2, n = 30; E3, n = 23] a history of Balkan endemic nephropathy (BEN). Sampling included foods (wheat, corn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9937e4a4e08daf9bdd4943e3eae201e2
https://pubmed.ncbi.nlm.nih.gov/10888572
https://pubmed.ncbi.nlm.nih.gov/10888572
Publikováno v:
Mycopathologia. 136(1)
Wheat for human consumption (140 samples) was collected after harvest from all regions of Bulgaria. The 1995 crop year was characterized by heavy rainfall in the spring and summer months. The internal mycoflora of wheat samples was dominated by Fusar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::658fa87a3965208d8841f9aa795ce1d4
https://pubmed.ncbi.nlm.nih.gov/9144957
https://pubmed.ncbi.nlm.nih.gov/9144957
Kniha
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.