Zobrazeno 1 - 10
of 23
pro vyhledávání: '"T. V. Savin"'
Autor:
V. V. Kopat, A. A. Riabchenkova, E. L. Chirak, E. R. Chirak, A. I. Saenko, I. V. Kudryavtsev, A. S. Trulioff, T. V. Savin, E. V. Zueva, A. S. Simbirtsev, A. A. Totolyan, I. V. Dukhovlinov
Publikováno v:
Медицинская иммунология, Vol 26, Iss 3, Pp 591-606 (2024)
Diagnosis of specific T cell immunity to the antigenic determinants of SARS-CoV-2 in patients seems to be an increasingly important task due to accumulation of data about the role of T cell immune response in course of coronavirus infection and clear
Externí odkaz:
https://doaj.org/article/4c77e6109409403b8a66c85da8bbb4be
Autor:
N. P. Gorbunov, A. V. Zhakhov, I. N. Gorbunova, A. M. Milichkina, I. V. Drozd, A. V. Gubanova, E. M. Danilova, R. N. Kuznecova, T. V. Savin, A. G. Burtseva, N. V. Pigareva, A. M. Ischenko, Areg A. Totolian
Publikováno v:
Медицинская иммунология, Vol 25, Iss 5, Pp 1197-1204 (2023)
C1 inhibitor of serine proteases (C1-INH) performs a regulatory function in the complement system and vascular permeability. Deficiency of C1-INH leads to various forms of angioedema, including hereditary angioedema (HAE). The cause of HAE is a genet
Externí odkaz:
https://doaj.org/article/c63884f3c7f9435690a96a9b269568a8
Autor:
V. P. Shamanin, P. Flis, T. V. Savin, S. S. Shepelev, O. G. Kuzmin, A. S. Chursin, I. V. Pototskaya, I. E. Likhenko, I. Yu. Kushnirenko, A. A. Kazak, V. A. Chudinov, T. V. Shelaeva, A. I. Morgounov
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 25, Iss 5, Pp 543-551 (2021)
Spring bread wheat is the staple crop in Western Siberia and Kazakhstan, a significant portion of which goes for export. Wheat breeding with a high level of zinc in wheat grain is the most cost-effective and environmentally friendly way to address zi
Externí odkaz:
https://doaj.org/article/8c7afb2c9ebf46a7854b0c153fd7de7c
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 182, Iss 1, Pp 9-21 (2021)
Background. The grain of naked oat varieties has a unique biochemical composition (increased content of protein, starch, fat, and β-glucans) for the production of high-quality dietary food and feed. Relatively low adaptability restrains the spread o
Externí odkaz:
https://doaj.org/article/1a4597838e7e4d8eba273bff254ef378
Autor:
A. I. Abugaliyeva, T. V. Savin
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 22, Iss 3, Pp 353-362 (2018)
To create stress-resistant, productive and quality wheat varieties, the genetic diversity of wild and cultured relatives is often used – various species belonging to the genera Triticum and Aegilops. Previously, with Triticum militinae, T. timophee
Externí odkaz:
https://doaj.org/article/4ce93af584b9497dba2e08de6e64c406
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 22, Iss 1, Pp 88-96 (2018)
The study of seed mineral composition of wheat and its wild relatives revealed higher content of all elements in Aegilops ovata and Ae. triuncialis, as well as an overall increased background in relatives compared to modern varieties of Triticum aest
Externí odkaz:
https://doaj.org/article/9440c5f7f9a64dff8009ccd5a57ee6b6
Kazakhstan-Siberian spring common wheat identification according to glutenin and gliadin composition
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 19, Iss 1, Pp 74-82 (2015)
Within ten years, the Kazakhstan-Siberian nursery net for spring common wheat improvement (KASIB) working under the auspices of CIMMYT (Intenational Maize and Wheat Improvement Center) characterized accessions of five cultivar blocks with regard to t
Externí odkaz:
https://doaj.org/article/7bcce9b834f34266b3cd357748e3cc96
Autor:
A. I. Abugalieva, S. I. Abugalieva, S. A. Quarri, E. K. Turuspekov, I. Chakmak, T. V. Savin, V. A. Ganeev
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 16, Iss 4/2, Pp 894-901 (2014)
A mapping population of 95 doubled haploid lines of wheat Triticum aestivum L., raised by crosses between cultivar Chinese Spring (CS) and line SQ1, was grown in irrigated and rainfed conditions of South-East Kazakhstan (1998–2008 years), studied f
Externí odkaz:
https://doaj.org/article/00400c56765549e2b2affb7601c34365
Autor:
N. D., Kurymbayeva, A. D., Maulenbay, A. K., Kurmangali, G. Sh., Yskakova, T. V., Savin, A. S., Rsaliyev
Publikováno v:
Eurasian Journal of Applied Biotechnology; 2023, Issue 3, p29-38, 10p
Publikováno v:
Journal of Plant Registrations. 15:206-214
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54916f1f4fa096f417d5fc1ff4ded801
https://doi.org/10.1002/plr2.20105
https://doi.org/10.1002/plr2.20105