Zobrazeno 1 - 10
of 44
pro vyhledávání: '"T. T. Dos Santos"'
Autor:
I. Y. Martinez Rojas, E. Ávila González, J. Arce Menocal, T. T. Dos Santos, J. Rubio Arguello, C. López Coello
Publikováno v:
Journal of Applied Animal Research, Vol 46, Iss 1, Pp 314-321 (2018)
In an acidic pH, the phytic acid is more soluble and therefore, more susceptible to the action of an exogenous phytase (Phy). 50 Hy-Line W36 hens were randomly allocated into five treatments, each one with 10 replicates (one bird/replicate): (1) Posi
Externí odkaz:
https://doaj.org/article/67ad864a632f48f88f0bd2d658ee7135
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 26, Iss 2, Pp 227-232 (2013)
Phytate is not only an unavailable source of phosphorus (P) for broilers but it also acts as an anti-nutrient, reducing protein and mineral absorption, increasing endogenous losses and reducing broiler performance. The objective of this study was to
Externí odkaz:
https://doaj.org/article/633cb0b8774c4214859b1c26502c2042
Autor:
I. Y. Martinez Rojas, E Avila González, C. López Coello, J. Arce Menocal, T. T. dos Santos, J. Rubio Arguello
Publikováno v:
Journal of Applied Animal Research, Vol 46, Iss 1, Pp 314-321 (2018)
In an acidic pH, the phytic acid is more soluble and therefore, more susceptible to the action of an exogenous phytase (Phy). 50 Hy-Line W36 hens were randomly allocated into five treatments, each one with 10 replicates (one bird/replicate): (1) Posi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9087548b2de37ec0e64595f5560b257
https://doi.org/10.1080/09712119.2017.1299740
https://doi.org/10.1080/09712119.2017.1299740
Autor:
Douglas Emygdio de Faria, R. B. Araujo, DT Nakashima, Kmr de Souza, C de G Kikuchi, Vinícius Camargo Caetano, Mi Sakamoto, T. T. dos Santos
Publikováno v:
Brazilian Journal of Poultry Science, Vol 16, Iss 3, Pp 241-248 (2014)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to evaluate the effect of dietary energy level reduction and xylanase inclusion on the performance and on intestinal mucosa morphometry of two- to six-week-old laying hens. In total, 400 Hy-line W36 laying hens were di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::88c6c80aef0d420f9dcd21869c433aa3
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300003&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300003&lng=en&tlng=en
Publikováno v:
Journal of Applied Poultry Research. 23:181-187
Phytate is an antinutrient in animal feeds, reducing the availability and increasing the excretion of nutrients. Phytases are widely used to mitigate the negative influences of phytate. This trial was designed to compare the efficacy of 2 Escherichia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a10124f1f8b5fcb580a35e18315b05a0
https://doi.org/10.3382/japr.2013-00842
https://doi.org/10.3382/japr.2013-00842
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 26, Iss 2, Pp 227-232 (2013)
Asian-Australasian Journal of Animal Sciences
Asian-Australasian Journal of Animal Sciences
Phytate is not only an unavailable source of phosphorus (P) for broilers but it also acts as an anti-nutrient, reducing protein and mineral absorption, increasing endogenous losses and reducing broiler performance. The objective of this study was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76839452818d26c705664fd368d881ec
http://www.ajas.info/upload/pdf/ajas-26-2-227-10.pdf
http://www.ajas.info/upload/pdf/ajas-26-2-227-10.pdf
Autor:
Lúcio Francelino Araújo, T. T. dos Santos, M. T. Kidd, R. A. Torres Filho, A. Corzo, Christopher D. Mcdaniel
Publikováno v:
Journal of Applied Poultry Research. 19:1-12
This study evaluated the influence of inoculation of different nutrients into eggs of 18-d-old broiler embryos. On d 18 of incubation, before transferring, eggs were injected with a solution containing either maltose, a multivitamin supplement, zinc-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d455056a23f4256350bfb2816e7d3e2e
https://doi.org/10.3382/japr.2009-00038
https://doi.org/10.3382/japr.2009-00038
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
SUMMARY Phytase and formaldehyde-based additives (FBA) are routinely used in broiler nutrition. Phytases hydrolyze phytate, the storage form of P in plants, making organic sources of P more digestible by poultry; FBA are also used to decrease the inc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38370cbd6633bef1918911215a0300d0
Autor:
Hashaam, H. M.1, Naveed, S.1, Rehman, S.2, Zeeshan, M.3, Rahman, A.4,5, Lokapirnasari, W. P.6 widya-p-l@fkh.unair.ac.id, Hussain, M. A.4, Begum, R.7, Jamal, M.8, Yulianto, A. B.9
Publikováno v:
Tropical Animal Science Journal. Mar2024, Vol. 47 Issue 1, p53-60. 8p.
Autor:
Shinda, Cecilia A.1 (AUTHOR), Nthakanio, Paul N.1 (AUTHOR) nthakanio.paul@embuni.ac.ke, Gitari, Josiah N.1 (AUTHOR), Runo, Steven2 (AUTHOR), Mukono, Simon3 (AUTHOR), Maina, Samuel4 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Jul2022, Vol. 10 Issue 7, p2202-2212. 11p.