Zobrazeno 1 - 10
of 17
pro vyhledávání: '"T. Rajasekharam"'
Publikováno v:
International Journal of Innovative Horticulture. 12:92-96
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b031b468d0e9257c5c8d4f7a805b91b
https://doi.org/10.5958/2582-2527.2023.00009.x
https://doi.org/10.5958/2582-2527.2023.00009.x
Publikováno v:
International Journal of Innovative Horticulture. 12:83-86
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e9b4459c439b4d2ea0b00d5db37cb4a
https://doi.org/10.5958/2582-2527.2023.00007.6
https://doi.org/10.5958/2582-2527.2023.00007.6
Autor:
O.N.S. Gowthami, L. Mukunda Lakshmi, D. Sreenivas Reddy, T. Rajasekharam, Vinaya Kumar P. Reddy
Publikováno v:
International Journal of Innovative Horticulture. 12:97-101
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cca3177f0d9a067f2f3976a0e5b8af26
https://doi.org/10.5958/2582-2527.2023.00010.6
https://doi.org/10.5958/2582-2527.2023.00010.6
Autor:
R V S K Reddy, L. Mukunda Lakhsmi, K T V Ramana, D. Srinivasa Reddy, T. Rajasekharam, R. Nagaraju, J. Omprasad, T. Janakiram
Publikováno v:
Current Horticulture. 10:23-28
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e6cbff42ac26fc0e4cd694b0e41bddc3
https://doi.org/10.5958/2455-7560.2022.00004.8
https://doi.org/10.5958/2455-7560.2022.00004.8
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:2510-2516
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ea0647e6f10a22708b1c7b4548958bd
https://doi.org/10.20546/ijcmas.2020.908.287
https://doi.org/10.20546/ijcmas.2020.908.287
Autor:
Sreedhar Devarakonda, C. Madhumathi, M Lakshmi Narayana Reddy, V. Vijaya Bhaskar, T. Rajasekharam, L. Mukunda Lakshmi, V. Umamahesh
Publikováno v:
International Journal of Chemical Studies. 8:826-830
The experiment was carried out at Horticultural Research Station, Anantharajupeta, Kadapa district, Andhra Pradesh during 2015-16 and 2016-17 with the application of plant elicitors i.e different concentrations of salicylic acid (50 ppm, 100 ppm, 150
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96cf3dd6b508112b217586673727d34c
https://doi.org/10.22271/chemi.2020.v8.i3j.9306
https://doi.org/10.22271/chemi.2020.v8.i3j.9306
Publikováno v:
Current Horticulture. 10:69-70
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3ef9fc22aacee4b1001b9200e5406d70
https://doi.org/10.5958/2455-7560.2022.00035.8
https://doi.org/10.5958/2455-7560.2022.00035.8
Autor:
Gowthami, O. N. S., L., Mukunda Lakshmi, P., Vinaya Kumar Reddy, D., Sreenivas Reddy, T., Rajasekharam
Publikováno v:
Current Horticulture; Sep-Dec2023, Vol. 83 Issue 3, p76-78, 3p
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 6:3143-3147
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90bf4092249fcd6cb485c485645a3669
https://doi.org/10.20546/ijcmas.2017.612.366
https://doi.org/10.20546/ijcmas.2017.612.366
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 6:1695-1700
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c22ac996f679769c369ccf943c7bcd9d
https://doi.org/10.20546/ijcmas.2017.611.204
https://doi.org/10.20546/ijcmas.2017.611.204