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pro vyhledávání: '"T. O. Osuolale"'
Autor:
M. R. Adebayo, T. O. Osuolale
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 28, Iss 7 (2024)
Food spoilage fungi are becoming a global challenge to food storage and food safety, hence tons of food are lost annually to the activities of these fungi while consumption of spoilt food are dangerous to human health. Therefore, the objective of thi
Externí odkaz:
https://doaj.org/article/6463bf4bdd26463792c737449656b9d5
Autor:
G. Ogunniyi, T. O. Osuolale
Publikováno v:
Journal of Management and Science. 1:64-73
In an effort to achieve increased cocoa production in Nigeria, a number of initiatives were introduced towards increasing yields with the aim of reviving the old glory of cocoa and make it an engine of Nigerian economy. Despite this, farmers still pr