Zobrazeno 1 - 10
of 34
pro vyhledávání: '"T. N. Orlova"'
Publikováno v:
Бюллетень сибирской медицины, Vol 16, Iss 1, Pp 80-91 (2017)
The purpose of the paper is to study the prevalence of structural scoliosis among 6–18 year-old school children from Novosibirsk using the computed optical topography (COMOT) data.Materials and methods. A program of annual examination of the postur
Externí odkaz:
https://doaj.org/article/9768384e988b436fa9e30d58a0569b03
Autor:
T. N. Orlova, N. F. Vasilenko, E. N. Afanas`ev, I. S. Tyumentseva, B. K. Kotti, O. V. Maletskaya, G. K. Ismailova, Yu. M. Tokhov, A. D. Antonenko, A. N. Kulichenko
Publikováno v:
Проблемы особо опасных инфекций, Vol 0, Iss 3(109), Pp 61-63 (2011)
On the basis of silica - aluminosilicate, modified by carboxymethylated lignin and carbodiimide, obtained are the composite microgranulated magnetic immunoadsorbents (MIA) with high adsorption activity, which are characterized by the standardized str
Externí odkaz:
https://doaj.org/article/c1a9232903bb4390ac56557883c63a9c
Autor:
T. N. Orlova, N. F. Vasilenko, E. N. Afanasiev, I. V. Chumakova, I. V. Sannikova, A. N. Kulichenko
Publikováno v:
Проблемы особо опасных инфекций, Vol 0, Iss 2(96), Pp 20-22 (2008)
Using polymerase chain reaction with reverse transcription (RT-PCR) rRNA tick-borne borreliosis (Lyme borreliosis) etiological agent was detected in suspensions of ticks Ixodes ricinus. Infection rate was 7.1 %. Morbidity increase and substantially h
Externí odkaz:
https://doaj.org/article/1ae9c8e4e88a4acc8f67a1808ef92745
Autor:
T. N. Orlova, V. N. Khaustov
Publikováno v:
Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production). :14-32
Currently, probiotics are an alternative to feed antibiotics in poultry farming. Probiotic cultures that are part of these drugs suppress the development of pathogenic and contain conditionally pathogenic bacteria at a safe level, as well as maintain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f8d844609e9ca61ecfbf2d46efc2076
https://doi.org/10.33920/sel-05-2109-02
https://doi.org/10.33920/sel-05-2109-02
Publikováno v:
INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND BIOTECHNOLOGY (FSAB 2021).
The article describes the useful properties of milk whey, a product of milk secondary processing in the production of cheese, cottage cheese and casein. The characteristic of propionic acid bacteria, their role in maintaining the normal functional st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f8f3332a4b6d31a666ed59fe70b4eabc
https://doi.org/10.1063/5.0068938
https://doi.org/10.1063/5.0068938
Publikováno v:
Ukrainian Journal of Ecology, Vol 7, Iss 4, Pp 197-206 (2017)
Information on the ecology of the "phage-bacterial host" system is given. The interaction of cultures of lactococci from the collection of the Siberian Research Institute of Cheese with associations of phages was investigated. Infection of sensitive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::e9114f5c65b969419366518b5c7f88a3
http://ojs.mdpu.org.ua/index.php/biol/article/view/2038
http://ojs.mdpu.org.ua/index.php/biol/article/view/2038
Autor:
T. N. Orlova, I. V. Bashkirtseva
Publikováno v:
Lecture Notes in Mechanical Engineering ISBN: 9783030220624
On the basis of the theoretical and experimental studies, a new technological direction for the rational use of the composition of lubricating coolant with the contact interaction of the lubricating coolant with the metal, including the determination
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f66aaf2bf812018662c11a5e21dbfef
https://doi.org/10.1007/978-3-030-22063-1_108
https://doi.org/10.1007/978-3-030-22063-1_108
Publikováno v:
Lecture Notes in Mechanical Engineering ISBN: 9783030220624
Abrasive–bakelite compositions after molding are subjected to heat treatment (bakelization) to cure the ligament. The process of binder curing at temperatures up to 190 °C is accompanied by the release of gaseous substances, mainly water vapor, wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8627cb19e0886807b064b957a4440c42
https://doi.org/10.1007/978-3-030-22063-1_106
https://doi.org/10.1007/978-3-030-22063-1_106
Publikováno v:
Proceedings of the 4th International Conference on Industrial Engineering ISBN: 9783319956299
At rough grinding, the rate of the abrasive mass loss by the wheel (self-sharpening) depends, from the one hand, on magnitude of the power load accruing to each operating grain of the wheel, and from the other hand, on the strength and quantity of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5fbfcd5091900a5cc5daafafb16e0349
https://doi.org/10.1007/978-3-319-95630-5_152
https://doi.org/10.1007/978-3-319-95630-5_152
Publikováno v:
Spravochnik. Inzhenernyi zhurnal. :7-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48f6ac54a2756043d97c019bea221c82
https://doi.org/10.14489/hb.2015.06.pp.007-010
https://doi.org/10.14489/hb.2015.06.pp.007-010