Zobrazeno 1 - 6
of 6
pro vyhledávání: '"T. N. Lakshmidevamma"'
Autor:
S Chethan Kumar, R S Jawadagi, B Fakrudin, C N Hanchinamani, M S Kulkarni, T N Lakshmidevamma, R Vijayakumar
Publikováno v:
Journal of Horticultural Sciences, Vol 18, Iss 2 (2023)
Tomato (Solanum lycopersicum L.) is high value crop, also called as protective food due to its high nutritional and biochemical compounds. Correlation and path analysis was carried out for 147 tomato recombinant inbred line population. Correlation st
Externí odkaz:
https://doaj.org/article/8c2e9bf8d0144d3483e3ace2f1504342
Autor:
Kiran Mirajkar, Ramangouda V. Patil, B. R. Patil, R. C. Jagadeesha, Sanjeev K. Deshpande, T. N. Lakshmidevamma
Publikováno v:
International Journal of Environment and Climate Change. :870-881
Vegetable amaranth is one of the popular leafy vegetable that occupies a prominent place in India owing to its high nutritive value and fast growing ability. The presence of considerable genetic variability in the amaranth along with very high phenot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df066db4d876e3b721203e71dbb478b5
https://doi.org/10.9734/ijecc/2022/v12i1030875
https://doi.org/10.9734/ijecc/2022/v12i1030875
Autor:
Kiran K. Mirajkar, Ramangouda V. Patil, B. R. Patil, R. C. Jagadeesha, Sanjeev K. Deshpande, T. N. Lakshmidevamma
Publikováno v:
International Journal of Plant & Soil Science. :97-116
The present study was carried out to characterize 209 Amaranth germplasm consisting of 124 grain amaranth and 85 vegetable amaranth accessions for various morphological traits in accordance with the DUS guidelines of PPVFRA, New Delhi. The genotypes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30f024cb4b4a2f920bd21ef411c96c66
https://doi.org/10.9734/ijpss/2022/v34i1931094
https://doi.org/10.9734/ijpss/2022/v34i1931094
Autor:
Anurag S Gowda, A. Hadimani, K. Omkar Babu, Mahammed Faizan, M. N. Mamathashree, B. Fakrudin, K. A. Apoorva, T. N. Lakshmidevamma, Gopalareddy Prakash, Raghavendra Gunnaiah, S. Kadam, J. Ugalat, Maheshkumar B Doddamani, K. Rashmi, Jameel Ahmad Khan, S. P. Gautham Suresh
Publikováno v:
Genomic Designing for Biotic Stress Resistant Cereal Crops ISBN: 9783030758783
Sorghum (Sorghum bicolor (L.) Moench) is an immensely valuable staple cereal crop across semi-arid tropical regions of the world and is regarded as a nutritionally potential crop compared to other cereals with high fibre content, minerals and slow di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::672242ad23c389e46392b3b2724b5d10
https://doi.org/10.1007/978-3-030-75879-0_5
https://doi.org/10.1007/978-3-030-75879-0_5
Autor:
A. Hadimani, Abhijit Arun Daspute, Mahammed Faizan, S. Kadam, K. Rashmi, M. N. Mamathashree, Aurag Gowda, Maheshkumar B Doddamani, Jameel Ahmad Khan, B. Fakrudin, S. P. Gautham Suresh, K. A. Apoorva, K. Omkar Babu, J. Ugalat, Raghavendra Gunnaiah, Prakash Gopalareddy, T. N. Lakshmidevamma
Publikováno v:
Genomic Designing for Abiotic Stress Resistant Cereal Crops ISBN: 9783030758745
Sorghum (Sorghum bicolor (L.) Moench) is a multipurpose C4 plant that ranks fifth among the important cereal crops at the global level. It is a staple crop well-adapted to water-deficit environments, hence, considered as a crop of choice for marginal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6e5f58a380ed6517419ca9ecbf3f7cbd
https://doi.org/10.1007/978-3-030-75875-2_5
https://doi.org/10.1007/978-3-030-75875-2_5
Autor:
J. Ugalat, R. S. Nayana, M. Doddamani, S. P. Gautham Suresh, T. N. Lakshmidevamma, B. Fakrudin, K. A. Apoorva, R.C. Jagadeesha, S. Kadam
Publikováno v:
Compendium of Plant Genomes ISBN: 9783030809553
Moringa (Moringa oleifera Lam.) is a widespread multipurpose tree with great potential as a high-value crop for its nutritive, therapeutic and prophylactic properties with several industrial applications. Almost every part of the tree is useful with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71fcb3720b4749bfc6eaa300bad56b63
https://doi.org/10.1007/978-3-030-80956-0_7
https://doi.org/10.1007/978-3-030-80956-0_7