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pro vyhledávání: '"T. M. Smaliak"'
Autor:
I. M. Chernukha, A. V. Meliashchenia, I. V. Kaltovich, E. R. Vasilevskaya, M. A. Aryzina, T. M. Smaliak, T. V. Senchenko, L. V. Fedulova
Publikováno v:
Теория и практика переработки мяса, Vol 6, Iss 4, Pp 300-310 (2022)
The inability to reproduce certain digestive processes in vivo, high research costs and ethical aspects have led to the development of a large number of in vitro digestion models. These models allow us to take into account various factors of modeling
Externí odkaz:
https://doaj.org/article/b2e3fac4299346368133e937e7ba8cd2
