Zobrazeno 1 - 2
of 2
pro vyhledávání: '"T. M. Shaldaeva"'
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 83, Iss 1, Pp 163-168 (2021)
The aim of this study was to analyze the total content of antioxidants (TCA) at different stages of production of the Khakass national product talgan, made from sprouted wheat and barley. Grain crops were grown on the territory of the Bey district of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::627f303e65812725e9be2b2991ae2f66
https://doi.org/10.20914/2310-1202-2021-1-163-168
https://doi.org/10.20914/2310-1202-2021-1-163-168
Autor:
T. M. Shaldaeva, V. A. Kostikova
Publikováno v:
Russian Journal of Bioorganic Chemistry. 43:790-794
Biologically active substances and antioxidant activity of extracts from leaves and inflorescences of nine representatives of the genus Spiraea L. growing on the territory of the Far East of Russia were investigated. Widespread species of the genus S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e27f21860a077ff9fc0ed22d2de694a8
https://doi.org/10.1134/s1068162017070081
https://doi.org/10.1134/s1068162017070081