Zobrazeno 1 - 3
of 3
pro vyhledávání: '"T. M. S. Silva"'
Autor:
T. M. S. Silva, Bagnólia Araújo da Silva, T. Wierenga, L. O. Lima, Fabiana de Andrade Cavalcante, A. D. S. Silva, A. L. Schild, J. Pfister, F. Riet-Correa, Ana Carolina de Carvalho Correia, C. L. Macêdo, Hilzeth de Luna Freire Pessôa, P. C. B. Silva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::634059997b1ff964de34c74c25427b6e
https://doi.org/10.1079/9781845938338.0691
https://doi.org/10.1079/9781845938338.0691
Autor:
Hilzeth de Luna Freire Pessôa, P. C. B. Silva, K. M. Silva, T. M. S. Silva, C. L. Macêdo, T. Wierenga, Fabiana de Andrade Cavalcante, M. A. de Vasconcelos, A. L. Schild, Ana Carolina de Carvalho Correia, L. O. Silva, L. C. G. C. Lima, F. Riet-Correa, Bagnólia Araújo da Silva, J. Pfister
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd014da55206cc22252d0eb526fb91fe
https://doi.org/10.1079/9781845938338.0683
https://doi.org/10.1079/9781845938338.0683
Autor:
ARRUDA, M. S., SILVA, F. O., EGITO, A. S. do, SILVA, T. M. S., LIMA FILHO, J. L., PORTO, A. L. F., MOREIRA, K. A.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The casein and its hydrolysates have many desirable functional properties, so there is great interest in its use in food and pharmaceutical industries. The hydrolysis of casein by a new protease obtained from latex Jacaratia corumbensis was performed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::4471e8b853bc9ab4a4580a9f0759ba11
http://www.alice.cnptia.embrapa.br/alice/handle/doc/939711
http://www.alice.cnptia.embrapa.br/alice/handle/doc/939711