Zobrazeno 1 - 10
of 17
pro vyhledávání: '"T. L. Hopkins"'
Autor:
T. L. Hopkins, S. A. Ahmad
Publikováno v:
Experientia. 47:1089-1091
Yellow pigments extracted from the hindwings ofDissoteira carolina (L.) (Acrididae:Oedipodinae) were identified by HPLC, GLC, MS and absorbance spectra as primarily quercetin and quercetin-β-3-O-glucoside with minor amounts of luteolin. These flavon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::375b2cfdadaa662399e9bcae62888f85
https://doi.org/10.1007/bf01923349
https://doi.org/10.1007/bf01923349
Autor:
S, Raz, B, Glogowski-Kawamoto, A W, Yu, M E, Kronenberg, T L, Hopkins, M D, Lauterbach, C P, Stevens, C J, Sander
Publikováno v:
Neuropsychology. 12(3)
The goal of this study of 66 twins was to determine whether motor and cognitive functions assessed in early and middle childhood are vulnerable to perinatal hypoxic risk. In an earlier study of 76 infant and toddler twins (S. Raz, F. Shah,C. Sander,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ae166b471aa2353de7714dd837cce1cb
https://pubmed.ncbi.nlm.nih.gov/9674000
https://pubmed.ncbi.nlm.nih.gov/9674000
Publikováno v:
Annals of Botany. 45:549-554
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b835943d7722b5936bd049c149747287
https://doi.org/10.1093/oxfordjournals.aob.a085859
https://doi.org/10.1093/oxfordjournals.aob.a085859
Autor:
L. L. Murdock, T. L. Hopkins
Publikováno v:
Journal of Agricultural and Food Chemistry. 16:954-958
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e64d1a86071d5f301dee767dbd599b85
https://doi.org/10.1021/jf60160a021
https://doi.org/10.1021/jf60160a021
Autor:
Ali El-Refai, T. L. Hopkins
Publikováno v:
Journal of Agricultural and Food Chemistry. 14:588-592
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::331aa247008a5ef9ad95dad37aba2f54
https://doi.org/10.1021/jf60148a010
https://doi.org/10.1021/jf60148a010
Autor:
T. L. Hopkins, Ali El-Refai
Publikováno v:
Journal of Agricultural and Food Chemistry. 13:477-481
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e84ddd433b27d6d7d2e34e363702600
https://doi.org/10.1021/jf60141a026
https://doi.org/10.1021/jf60141a026
Autor:
Ali El-Refai, T. L. Hopkins
Publikováno v:
Journal of AOAC INTERNATIONAL. 55:526-531
Malathion deposits on bean plant leaves, Phaseolus vulgaris, decreased 50% in 2 days under controlled environmental conditions. The decrease was initially more rapid from leaves than from glass surfaces, due to combined evaporation and absorption, bu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8b3ee650b711db487d2990b39adc5ca
https://doi.org/10.1093/jaoac/55.3.526
https://doi.org/10.1093/jaoac/55.3.526
Autor:
A. S. H. Kansouh, T. L. Hopkins
Publikováno v:
Journal of Agricultural and Food Chemistry. 16:446-450
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec8357e15f153888ba0c0374cdf41cd2
https://doi.org/10.1021/jf60157a021
https://doi.org/10.1021/jf60157a021
Autor:
Stephen M. Valder, T. L. Hopkins
Publikováno v:
Annals of the Entomological Society of America. 61:827-834
Meridic diets for Musca autumnalis De Geer, that included gastric mucin, sodium caseinate, and egg albumin gave results equal, or superior, to the laboratory diet used as a control. Proteins that promoted only poor egg development were bovine blood f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8eec5137b898b19ad7897f4b982af4c5
https://doi.org/10.1093/aesa/61.4.827
https://doi.org/10.1093/aesa/61.4.827
Publikováno v:
Journal of Agricultural and Food Chemistry. 5:509-513
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d108cfded7628192422cba6c263f93e
https://doi.org/10.1021/jf60077a002
https://doi.org/10.1021/jf60077a002