Zobrazeno 1 - 10
of 55
pro vyhledávání: '"T. Karrar"'
Autor:
M. Kebayer, H. Abdo, M. Alla Gabo, R. Ali, S. Mohammed, S. Ali, T. Karrar, K. Mohammed, R. Hajhamed, H. Hajrhma
Publikováno v:
Infectious Diseases and Tropical Medicine, Vol 8 (2022)
OBJECTIVE: Schistosomiasis is the second most prevalent parasitic disease in tropical countries after malaria in both rural and agricultural areas. This study aims to determine the prevalence and the associated risk factors of intestinal schistosomia
Externí odkaz:
https://doaj.org/article/d7e06b7d23364dd7a09e8fdd7ebecc5d
Autor:
Sun, Jie1 (AUTHOR) sjj605@163.com, Zhang, Chunhua2 (AUTHOR) zhangchunhua@cofco.com, Song, Yu3 (AUTHOR) songyu1103@163.com, Chu, Baijun2 (AUTHOR) chubaijun@cofco.com, Wang, Mingqing3 (AUTHOR) wangmingqing2006@126.com, Zhang, Zhiran1 (AUTHOR) zzrzgj@163.com, Wang, Xiangyu2 (AUTHOR) wang_xiangyu@cofco.com
Publikováno v:
Molecules. May2024, Vol. 29 Issue 9, p1947. 14p.
Autor:
Dong, Aijun1 (AUTHOR), Yu, Zhaojin2 (AUTHOR), Pan, Tingting1 (AUTHOR), Rong, Lin1 (AUTHOR), Lai, Miao2 (AUTHOR), Cheng, Biao2 (AUTHOR) chengbiao@henau.edu.cn, Ji, Xiaoming2 (AUTHOR) xiaomingji@henau.edu.cn, Yang, Xiaopeng2 (AUTHOR), Wang, Bo1 (AUTHOR) wangbo@hbtobacco.cn
Publikováno v:
Flavour & Fragrance Journal. Nov2023, Vol. 38 Issue 6, p416-425. 10p.
Autor:
Hammad, K. S. M.1 ka_sm_2008@agr.cu.edu.eg, Elkharsa, M. M.1, El-Nikeety, M. M. A.1, Hallabo, S. A. S.1
Publikováno v:
Grasas y Aceites. Oct-Dec2023, Vol. 74 Issue 4, p1-11. 11p.
Publikováno v:
Frontiers in Nutrition; 2024, p1-13, 13p
Autor:
Angel-López, Alejandro1 (AUTHOR) alejandro.angel@mayor.cl, Norambuena, Ángel1,2 (AUTHOR) angel.norambuena@mayor.cl, Arriaza-Echanes, C.1 (AUTHOR) c.arriazaechanes@gmail.com, Terraza, Claudio A.3 (AUTHOR), Tundidor-Camba, Alain3 (AUTHOR), Coll, Deysma4,5 (AUTHOR), Ortiz, Pablo A.5,6 (AUTHOR) pablo.ortiz@umayor.cl
Publikováno v:
Polymers (20734360). Jul2023, Vol. 15 Issue 14, p3069. 19p.
Publikováno v:
Foods; Aug2024, Vol. 13 Issue 15, p2453, 19p
Autor:
Wang, Zhangtie, Zhu, Yuhang, Xu, Minjun, Peng, Kejie, Shi, Binhai, Wang, Yixuan, Chen, Qi, Huang, Weisu, Chen, Yidan, Lu, Baiyi
Publikováno v:
Food Frontiers; May2024, Vol. 5 Issue 3, p907-919, 13p
Autor:
Guan, Shanshan1,2 (AUTHOR) 1828024106@stu.jlenu.edu.cn, Han, Xu1 (AUTHOR) 1828024110@stu.jlenu.edu.cn, Li, Zhan1 (AUTHOR) 2020010665@ybu.edu.cn, Xu, Xifei1 (AUTHOR) 1828024103@stu.jlenu.edu.cn, Cui, Yongran1 (AUTHOR) 1828024102@stu.jlenu.edu.cn, Chen, Zhiwen1 (AUTHOR) 1828024135@stu.jlenu.edu.cn, Zhang, Shuming1 (AUTHOR) 1828024101@stu.jlenu.edu.cn, Chen, Shi1 (AUTHOR), Shan, Yaming3 (AUTHOR) shanym@jlu.edu.cn, Wang, Song4 (AUTHOR) ws@jlu.edu.cn, Li, Hao1,2 (AUTHOR) guanshanshan@jlenu.edu.cn
Publikováno v:
Catalysts (2073-4344). May2022, Vol. 12 Issue 5, p522-N.PAG. 15p.
Autor:
Wei, Meidan1 (AUTHOR), Hu, Yuxin1 (AUTHOR), Zou, Wanshuang1 (AUTHOR), Li, Yanping2 (AUTHOR), Cao, Yiyang1 (AUTHOR), Li, Shangtong1 (AUTHOR), Huang, Jing3 (AUTHOR), Xing, Lingyu4 (AUTHOR), Huang, Bingjie1 (AUTHOR), Wang, Xiaoyin1,5 (AUTHOR) xywang@gmu.edu.cn
Publikováno v:
Food Science & Nutrition. May2022, Vol. 10 Issue 5, p1667-1682. 16p.