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of 29
pro vyhledávání: '"T. D. H. Bugg"'
Autor:
G. M. M. Rashid, T. D. H. Bugg
The first part of this chapter will discuss the composition of lignocellulose, and the structures of the cellulose, hemicellulose and lignin components. Degradation of lignocellulose in soil and the microorganisms and enzymes responsible for degradat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74b706844c8a32c9e1d307e467a8a52a
https://doi.org/10.1039/9781788016353-00023
https://doi.org/10.1039/9781788016353-00023
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition
Autor:
T. D. H. Bugg
Publikováno v:
Introduction to Enzyme and Coenzyme Chemistry, Second Edition