Zobrazeno 1 - 10
of 13
pro vyhledávání: '"T. C. Tuan Zainazor"'
Publikováno v:
Food Research. 5:153-162
This study was aimed to optimise the Alcalase® enzymatic hydrolysis extraction of Asiatic hard clam (AHC) (Meretrix meretrix) protein hydrolysate in terms of hydrolysis time, hydrolysis temperature, hydrolysis pH, and concentration of enzyme. Protei
Publikováno v:
Food Research. 4:944-956
The increase in production of Municipal Solid Waste (MSW) from various sectors of the industry should be taken seriously globally. Efficient waste management has been promoted for a great and clean environment. The industry’s by-products waste such
Publikováno v:
Food Research, Vol 3, Iss 5, Pp 416-421 (2019)
Autor:
M. Nor Ainy, T. C. Tuan Zainazor, L. Afsah-Hejri, Yoshitsugu Nakaguchi, Radu Son, N. Elexson, P. Soopna, N. Mitsuaki, Yaya Rukayadi, Hai Yen Lee
Publikováno v:
Food Control. 35:378-385
Vibrio parahaemolyticus (V. parahaemolyticus) is a halophilic, Gram-negative human pathogen known as a leading cause of seafood-derived food poisoning. Due to high contamination rate of seafood in Asian countries, V. parahaemolyticus is considered as
Autor:
N. Mitsuaki, M. Nor Ainy, Parcel E, Radu Son, Selangor Darul Ehsan, Yoshitsugu Nakaguchi, T. C. Tuan Zainazor, Yaya Rukayadi
Publikováno v:
Journal of Life Medicine. :71-82
The microbial safety of foods continues to be a main concern to consumer, regulatory agencies and food industries around the world. In this study, a total of 394 presumptive vibrios from seafood samples (n=394) consists of cockles (Anadara granosa) ,
Autor:
Robin Tunung, Ponniah Jeyaletchumi, T. C. Tuan Zainazor, Radu Son, Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi, Lay Ching Chai, Selina Paie Margaret, Farinazleen Mohammad Ghazali
Publikováno v:
Journal of Microbiology and Biotechnology. 20:391-396
The purpose of this study was to investigate the biosafety of Vibrio parahaemolyticus in raw salad vegetables at wet markets and supermarkets in Malaysia. A combination of the most probable number -polymerase chain reaction (MPN- PCR) method was appl
Autor:
N. Ahmad, Afriani Sandra, Son Radu, Farinazleen Mohamad Ghazali, Huat TangYew, Mitsuaki Nishibuchi, Jalila Abu, T. C. Tuan Zainazor, Saleha Abdul Aziz
Publikováno v:
International Journal of Poultry Science. 9:134-138
The aim of this study was to investigate the occurrence of campylobacters in chicken at farms (close-house system and open-house system), slaughtering (conventional slaughterhouse and processing plant) and retail (wet market and supermarket). Campylo
Autor:
Yoke Kqueen Cheah, T. C. Tuan Zainazor, Mitsuaki Nishibuchi, Son Radu, John Yew Huat Tang, Lay Ching Chai, Woan Chwen Wong, Farinazleen Mohamad Ghazali, Hai Yen Lee, Yoshitsugu Nakaguchi, Chai Fung Pui, A. Noorlis
Publikováno v:
Tropical Medicine and Health
Salmonellosis outbreaks involving typhoid fever and human gastroenteritis are important diseases in tropical countries where hygienic conditions are often not maintained. A rapid and sensitive method to detect Salmonella spp., Salmonella Typhi and Sa
Publikováno v:
Food Weekly News; 11/7/2024, p216-216, 1p
Autor:
Yoon, Jae-Hyun, Lee, Sun-Young
Publikováno v:
Critical Reviews in Food Science & Nutrition; 2020, Vol. 60 Issue 8, p1302-1320, 19p