Zobrazeno 1 - 10
of 44
pro vyhledávání: '"T. Backes"'
Publikováno v:
Frontiers in Allergy, Vol 4 (2023)
Protein modifications such as oligomerization and tyrosine nitration alter the immune response to allergens and may contribute to the increasing prevalence of allergic diseases. In this mini-review, we summarize and discuss relevant findings for the
Externí odkaz:
https://doaj.org/article/eb54eea9a9e742abad2c4742393462a6
Autor:
K. Tang, B. Sánchez-Parra, P. Yordanova, J. Wehking, A. T. Backes, D. A. Pickersgill, S. Maier, J. Sciare, U. Pöschl, B. Weber, J. Fröhlich-Nowoisky
Publikováno v:
Biogeosciences, Vol 19, Pp 71-91 (2022)
Certain biological particles are highly efficient ice nuclei (IN), but the actual contribution of bioparticles to the pool of atmospheric IN and their relation to precipitation are not well characterized. We investigated the composition of bioaerosol
Externí odkaz:
https://doaj.org/article/715db1af47d943f0bfb1d0caa9d5df54
Chemical modification by peroxynitrite enhances TLR4 activation of the grass pollen allergen Phl p 5
Autor:
Kathrin Reinmuth-Selzle, Iris Bellinghausen, Anna Lena Leifke, Anna T. Backes, Nadine Bothen, Kira Ziegler, Michael G. Weller, Joachim Saloga, Detlef Schuppan, Kurt Lucas, Ulrich Pöschl, Janine Fröhlich-Nowoisky
Publikováno v:
Frontiers in Allergy, Vol 4 (2023)
The chemical modification of aeroallergens by reactive oxygen and nitrogen species (ROS/RNS) may contribute to the growing prevalence of respiratory allergies in industrialized countries. Post-translational modifications can alter the immunological p
Externí odkaz:
https://doaj.org/article/49b805f4878443f69e16c1545be20f33
Autor:
R. L. Cansian, A. Staudt, J. L. Bernardi, B. M. S. Puton, D. Oliveira, J. V. de Oliveira, A. C. C. Gomes, B. C. O. P. Andrade, I. C. R. Leal, N. K. Simas, J. Zeni, A. Jungues, R. M. Dallago, G. T. Backes, N. Paroul
Publikováno v:
Brazilian Journal of Biology, Vol 83 (2021)
Abstract The essential oil of citronella (Cymbopogon winterianus) has several biological activities, among them the insect repellent action. Some studies showed that cinnamic acid esters can be applied as natural pesticides, insecticides and fungicid
Externí odkaz:
https://doaj.org/article/fa2448056b484f049add0f2ab94bbaab
Autor:
Carolina E. Demaman Oro, Marcelo L. Mignoni, Giovani L. Zabot, Geciane T. Backes, Rogério M. Dallago, Marcus V. Tres
Publikováno v:
Novel and Alternative Methods in Food Processing ISBN: 9781003328605
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2383f73d29a806f8213d2f8d4bafd10d
https://doi.org/10.1201/9781003328605-16
https://doi.org/10.1201/9781003328605-16
Akademický článek
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Akademický článek
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Autor:
Kathrin Reinmuth-Selzle, Teodor Tchipilov, Anna T. Backes, Georg Tscheuschner, Kai Tang, Kira Ziegler, Kurt Lucas, Ulrich Pöschl, Janine Fröhlich-Nowoisky, Michael G. Weller
Publikováno v:
Analytical and Bioanalytical Chemistry. 414:4457-4470
Fast and accurate determination of the protein content of a sample is an important and non-trivial task of many biochemical, biomedical, food chemical, pharmaceutical, and environmental research activities. Different methods of total protein determin
Autor:
Bárbara Carolina de Oliveira Peixoto Andrade, Natalia Paroul, G T Backes, R. L. Cansian, Rogério Marcos Dallago, J. V. de Oliveira, Ivana C. R. Leal, J L Bernardi, Bruna Maria Saorin Puton, Amanda Staudt, Jamile Zeni, A Jungues, Naomi Kato Simas, Anne Caroline Candido Gomes, Débora de Oliveira
Publikováno v:
Brazilian Journal of Biology, Vol 83 (2021)
Brazilian Journal of Biology v.83 2023
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology v.83 2023
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
The essential oil of citronella (Cymbopogon winterianus) has several biological activities, among them the insect repellent action. Some studies showed that cinnamic acid esters can be applied as natural pesticides, insecticides and fungicides. In th
Autor:
Carolina E. Demaman Oro, Natalia Paroul, Marcelo L. Mignoni, Giovani L. Zabot, Geciane T. Backes, Rogério M. Dallago, Marcus V. Tres
Publikováno v:
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
There are many blackberry cultivars in Brazil; however, the characteristics and applications of the Cherokee cultivar have not yet been widely studied. For this reason, this research investigated the behaviour of maltodextrin (MD), gum Arabic (GA), a