Zobrazeno 1 - 10
of 93
pro vyhledávání: '"T. Atinmo"'
Autor:
A Nasidi, O Akinkugbe, C Babasola, O Idigbe, O Odia, C Isokpunwu, O Omueti, Y Olukosi, K Akinroye, O Okojie, B.J.C. Onwubere, O Ogunmoyela, A Isah, T Atinmo, A Osibogun, R Schilpzand, O Mobolaji-Lawal
Publikováno v:
European Journal of Nutrition & Food Safety. 7:109-119
Aims: To issue a consensus statement on Lipids and Cardiovascular Health and the impact of their interrelationship in Nigerian Population. Study Design: Experts from a range of relevant disciplines, deliberated on different aspects of Lipids and Card
Autor:
A. Osibogun, F. O. Adebayo, Fernanda de Oliveira Pereira, Zaida R. Cordero-MacIntyre, D. B. Sims, Fatma Coskun, Zakki Yula Hosea, C. O. Isokpunwu, Lana de Souza Rosa, F. A. Buhari, O. O. Akinkugbe, O. Okojie, Patricia Blenman, Raeida G. Nakhoul, O. Mobolaji-Lawal, Hong Jin, R. Schilpzand, O. J. Odia, Dina H. Fakhrawi, T. Allan Darnell, Ronald Bartzatt, T. Atinmo, Ameh Linus Owoicho, J. H. Stordock, Terna David Agatsa, D. O. Idowu, Muharrem Ergun, Scott Crerar, Abd Elazeem A. M. Nour, Anderson Junger Teodoro, Adele Yates, M. C. Garner, K. K. Akinroye, B. J. C. Onwubere, Liamngee Kator, O. O. Ajadi, O. Idigbe, Ann O. K. Elsheikh, A. Isah, Abd Elmoneim O. Elkhalifa, K. W. Kimberley, D. J. Walton, Renata dos Santos Pereira, Y. A. Olukosi, R. P. Taggart, Vijaya Khader, A. Nasidi, O. Omueti, C. F. Babasola, W. Lawrence Beeson, A. Baker, T. P. Abegunrin, O. B. Ogunmoyela, Duncan Craig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d804aadd9cde51b70df827c85fa0de75
https://doi.org/10.9734/bpi/ctfs/v1
https://doi.org/10.9734/bpi/ctfs/v1
Publikováno v:
Scopus-Elsevier
4 Abstract: Protein requirement of Nigerian adult males aged 21-27 years from two different geographical locations in Nigeria was determined as a basis of comparison with previous studies. Eighteen young men from Northern and Southern Nigeria were re
Autor:
T. Atinmo, O. E. Oyewole
Publikováno v:
The Proceedings of the Nutrition Society. 74(4)
Nutrition transition goes with industrialisation that fosters human development which is usually desirable, especially in developing nations. However, the health consequences of this development include high rates of preventable non-communicable dise
Autor:
O E, Oyewole, T, Atinmo
Publikováno v:
African journal of medicine and medical sciences. 37(3)
The "no controversy" status of the important role of nutrition in maintaining good health and disease management is becoming a gold standard in medical practice. Medical schools in developed countries and some in developing countries are beginning to
Autor:
T, Atinmo
Publikováno v:
Forum of nutrition. 56
Publikováno v:
Journal of Tropical Pediatrics. 38:329-331
The food intake for 3 meals of 30 children randomly selected from Olodo village Nigeria was analyzed for energy protein iron calcium riboflavin and vitamin C. Food contents were weighed before and after cooking and the weight of the portion given to
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Akademický článek
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Publikováno v:
International Journal of Gynecology & Obstetrics. 18:452-454
Twenty and 30 Nigerian women who delivered infants weighing 1500 gm-2500 gm and more than 2500 gm, respectively, were studied. Cord and maternal blood samples collected at delivery were analyzed by atomic absorption spectrophotometry for zinc and cop